Food Business
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I only use organic/hormone free meats when I cook. I love organic veggies and fruits too. So much more flavor! I wouldn't use chemicals. I know we need to make use of every tiny bit of our sleeves
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I love that idea. Right now I will sometimes take an Amy's meal to work and eat like 1/3 to 1/2 of it depending on how hungry I am. When I was on the pureed food diet I would always make a regular por
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That is why I was thinking of this! We are an on the go society and many of us don't have all day to prepare meals or even do those plan ahead frozen meals. Of course they wouldn't Beas expensive a
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I'm not even sure who to contact, but I was thinking...wouldn't it be a great idea to have bariatric size meals ready to go for people.
When I went to the grocery store, even a lean cuisine or atkins meal is just too much to eat.
Who would want to venture into a business doing frozen and fresh meals and Snacks for wls patients?
Does anyone know how to go about this and who to contact?
It would be great to have small portion sizes or even 2-3 portions in a box that are separated. It would have to be great tasting food and many varieties! I for one don't eat red meat or pork so using ground turkey and chicken would be ideal for me. I know others eat meat so having thinks like a regular chili and a turkey chili and a vegetarian option would be awesome.
Anyways this is an idea that I'm floating around because regular food is just too much.