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I agree it does blow, I tried so many different drinks of the pre made Protien shakes, making my shakes, jello, yogurts, you name it but if you are healing quick like I did, when I saw my dr one week
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Egg flour soup from a chinese restaurant is very satisfying.
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I can completely understand and that stage is difficult. I'm a texture person. I eat food for the texture almost as much as taste (and there are certain food I avoid just because I can't stand the t
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Any suggestions on soups for liquid after surgery diet?