Starting phase II the second 3 weeks. It says I can have chili and Beans. What about all you guys? What chili are you eating ? Any recipes? Any suggestion on food to eat, brands, ect, in Phase 2

Thanks!!!

White bean chicken chili with green chilies. Mmmmm

Since I have nobody to eat the leftovers of what I cook, it's Wendy's chili all the way. For two bucks and some change I get like 2-3 meals. It works!

I just bought a 1.5 quart crock pot for making chili and other dishes. It's small enough that there won't be tons of leftovers.

Nalley's Chili. Best canned chili I've ever had.

Wendys recipe is really good! My wife found the recipe somewhere (shhh..) and can make it at home. We make up a big pot of it and we have chili in the freezer for at least 6 months. For Seattle locals, my favorite chile when eating out is Blazin Onion. So good!!! There is one in mill creek and snohomish as well As gig harbour.

Wendys recipe is really good! My wife found the recipe somewhere (shhh..) and can make it at home. We make up a big pot of it and we have chili in the freezer for at least 6 months. For Seattle locals' date=' my favorite chile when eating out is Blazin Onion. So good!!! There is one in mill creek and snohomish as well As gig harbour.[/quote']

For share the recipe

That was supposed to read "do share the recipe"

Copycat Wendy's chili recipe on the way tomorrow....just have to find it in my book.