I am 2 weeks post op and started "thin purees" this morning. I measured out 1/3 cup of pureedoatmeal and peaches and it went down very easily. I had to purposefully slow myself down, taking tiny bites and chewing them even though it was already pureed. It took me about 15 minutes to eat it. I probably could have eaten more but I'm sticking to plan (I'm very rules-oriented, which is probably a good thing) and also didn't want to push it.
The oatmeal seemed to fill me up about the same as a Proteinshake, though it was VERY nice to have some variety. My stomach seemed happy with it--no gurgling or anything (which I did get with Protein shakes early out--that has stopped now though). I used a little soy milk to make the oatmeal; next time I am going to add some Protein powder.
For a couple of days after surgery, it was difficult for me to get fluids and broth down, which I'm sure is normal. For the first week I did the burp-sip thing but never really felt restriction in my sleeve and was still getting in 60+ grams of protein (protein shakes) and 64 oz-plus of water/fluids.
The burping stopped a few days ago and I can take regular drinks of Water, like I could pre-op. I don't chug or take massive drinks just because I want to be gentle with my sleeve. But I can drink a 17-ounce bottle of water in 20 minutes or so if I focus on it while I'm working.
Let me say before I ask my question that I feel terrible for people who have complained that it's a struggle to drink water or other fluids or get down purees. I knew that feeling for a few days and it was awful--my heart goes out to you. Hopefully that will subside as time goes on.
With that said, I have sort of an opposite worry, which is that I hope I end up having enough restriction for this to really work!! Did others who didn't feel a lot of restriction early on or who don't really have it with fluids start getting it once you were eating solid foods? (or maybe even thicker purees, which I move to this weekend). I know I am being a worry wart, but it's difficult not to think ahead with everything that we all go through to adopt this new lifestyle.
Thank you for any advice or feedback that you have! :-)
I am 2 weeks post op and started "thin purees" this morning. I measured out 1/3 cup of pureed oatmeal and peaches and it went down very easily. I had to purposefully slow myself down, taking tiny bites and chewing them even though it was already pureed. It took me about 15 minutes to eat it. I probably could have eaten more but I'm sticking to plan (I'm very rules-oriented, which is probably a good thing) and also didn't want to push it.
The oatmeal seemed to fill me up about the same as a Protein shake, though it was VERY nice to have some variety. My stomach seemed happy with it--no gurgling or anything (which I did get with Protein shakes early out--that has stopped now though). I used a little soy milk to make the oatmeal; next time I am going to add some Protein powder.
For a couple of days after surgery, it was difficult for me to get fluids and broth down, which I'm sure is normal. For the first week I did the burp-sip thing but never really felt restriction in my sleeve and was still getting in 60+ grams of protein (protein shakes) and 64 oz-plus of water/fluids.
The burping stopped a few days ago and I can take regular drinks of Water, like I could pre-op. I don't chug or take massive drinks just because I want to be gentle with my sleeve. But I can drink a 17-ounce bottle of water in 20 minutes or so if I focus on it while I'm working.
Let me say before I ask my question that I feel terrible for people who have complained that it's a struggle to drink water or other fluids or get down purees. I knew that feeling for a few days and it was awful--my heart goes out to you. Hopefully that will subside as time goes on.
With that said, I have sort of an opposite worry, which is that I hope I end up having enough restriction for this to really work!! Did others who didn't feel a lot of restriction early on or who don't really have it with fluids start getting it once you were eating solid foods? (or maybe even thicker purees, which I move to this weekend). I know I am being a worry wart, but it's difficult not to think ahead with everything that we all go through to adopt this new lifestyle.
Thank you for any advice or feedback that you have! :-)