Sorry, may be a stupid question..
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It's to shrink your liver for a safer surgery.
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I was told the purpose was to reduce the size of my liver to get it out of the way during surgery. That reason was important to my doctor but I didn't really see the outcome. For me, the benefit was m
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Remember: THERE IS NO STUPID QUESTION!!!!
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This is all new, but I was wondering what is the point of the 2 week pre-op diet? Is it to lose some weight before the surgery? Or to clean out your stomach?