Hi! I'm 3 weeks post op and just wondering what everyone was eating T this stage. In almost Fraid to try new but because of the hurricane last week, I had to try a few different foods due to having to leave my house and my food behind. I tried a little bit of lazana ( no meat) a lot of scrambled eggs, cup I noodle soup...now that I'm back home and with full power, I'd just like to know what most people were eating at 3 weeks our. Any advise would be greatly appreciated!

I just started my week 3 diet. I've been having a lot of trouble finding things that don't make me sick. So, rather than go by this long list of do/do not that I got, I've really just been letting my body set the pace. If I want something, I try a little of it. If it doesn't make me want to vomit, on the "I can eat this" list it goes. I've had huge luck with turkey and beef jerkey, hot cocoa with protein powder, pudding cups, tea, propel grape (and ONLY grape >.<), green tea, and cheese of various types, fage 0% yogurt is amazing, too.

I've had good luck with beans; black, pinto and navy Beans with a pinch of low fat shredded cheese had really hit the spot.

Also, tilapia and lentil soup.

I've had good luck with beans; black' date=' pinto and navy Beans with a pinch of low fat shredded cheese had really hit the spot.

Also, tilapia and lentil soup.[/quote']

I am 4 weeks out...I love beans now as well, which is funny because I did not like them prior to surgery. I usually add a little lowfat sour cream, salsa verde and melted cheese it is so comforting to my stomach

I also really like shelly's ricotta bake, scrambled eggs with salsa/sour cream, buffalo chicken blended with blue cheese and ricotta, and pumpkin pie Protein shakes!

I am three weeks out and starting on soft foods. I am having the normal soft high protein foods as everyone else. Tuna, refried beans, and cottage cheese are my staples. I am having "normal" food for dinner with my family. I just eat the protein basically and maybe a bit or two of a soft veggie.