Sometimes You Feel Like A Nut, Sometimes You Don't
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I like you question Kathy. I would also like to know this info. I often hesitate to give advice on what to eat due to the fact that I don't know the if the doc has specific limitations due to an under
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I had my surgery in Oregon by a great surgeon. I didn't have a NUT, the RN in the office did the only education session that I had to attend. ($550.00 for 45 min) I believe she is available for quest
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I had surgery with Dr Ortiz in Mexico & work with his nutritionist. She is very knowledgable and much much more responsive to my emails & phone calls than I anticipated. My friend had surgery
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initially i thought everyone had a NUT - now i'm not sure that is true
if you had WLS in Mexico, do you get LOTS of paperwork, information on what to do post-surgery - does a "patient" go to his own PCP to help with directions once you are home?
there are many people on the board that had the sleeve in other countries - how are you helped - where do you go post WLS
its great for sleevers to give info, help here with stages of food and drink, thats what we do - but a dr./NUT would respond in different ways
don't misunderstand - we all have our questions, i know i always will, thats why we come here for help
just curious about NUT and surgeon - vs no REAL help except the forum of course - we are "real" help
hope i said the above ok