My Two Cents On Protein
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I get all my Protein from actual food, and haven't had a Protein shake or any other disgusting form of protein since about week 1 or 2. I work consciously at eating small healthy meals, usually Soup.
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It's my opinion that just relying solely on a NUT for information or even a PCP for info is not a good idea. The reason why is because some of these professionals do not keep up with the latest info.
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Time for a Come to Jesus post from PdxMan ... sorry if I offend ... don't mean to.
... most of us, I believe, have or had a NUT to consult with. From my discussions with them regarding the whole Protein question and the research I have been doing regarding nutrition and running, there is a limit to the amount your body can effectively absorb and use at one time. There is a general rule out there which suggests consuming more than 30g of protein in a single sitting does you no good and the overage should not be counted, but for more active people and athletes that number is higher. I discuss my activity level with my NUT and integrate her dietary suggestions. Afterall, I paid for it and she went to college for it, so ...
I see here and on other threads about people taking the protein shots and getting all their protein in before morning and using ShakeX because it has 48g of protein ... From what I understand, this is not how it works. Drink two 48g protein shots AND I'M DONE FOR THE DAY!!
Nope.
Your body will absorb what it can and store the rest as fat and for the day you will be WAY short on the protein your body needs.
So, don't even ask what my NUT told me to do because my body and activity level is not your body and activity level.
Don't ask me what you should do because I don't know your body and activity level.
What works for me will not work for you.
Bottom line here is if you don't know what to do or you are struggling with protein, you really need to be discussing this with your NUT. They know your body and your activity level FAR better than we do here on the forum. Protein intake is very important. Do yourself a favor and use the resources your team has provided you. If you don't have a NUT, talk to your surgeon, if you can't talk to them, contact your PCP. Surely someone in their office has access to a nutritionist.
To echo what I have said before, I know I can come across harsh, but I want us all to succeed in this.