Journey Begins
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To the tune of - "The Ballad of Jed Clampett"
Come and listen to a story about a man named Ted
A poor dieter, really kept himself fed,
Then one day he was scarfin’ down some food,
And around came a gal sayin’ something rude.
Fat he is, big-ol’, chubby.
Well next thing ya know Ted’s in smaller underwear,
Kinfolk said "Ted there is less of you there"
Said "How did you do it, can you tell me?"
So he smiled real wide and said VSG surgery.
Thin, he is. Lookin’ cool, tiny scars.
Hello all. I have already taken much support and encouragement from reading this forum (thank you).
I am 43yrs 6'0" 448lbs.
Currently day 8 of 29 day pre-op diet.
(10 day 30-40g carb, 5 day 1 meal still low carb and 2 Protein drinks, 14 day full liquid)
I don't have a surgery date yet, waiting on passport. So... that pre-op diet could be extended. Got the date 6/14/11
Dr. Mario Almanza - Jerusalem Hospital - TJ Mexico
I picked my goal weight of 224 fairly arbitrarialy. The formula "HALF" worked for my divorce, so why not here?
Hardest part so far... throwing away (donating unopend) all the food that is no longer on my menu.
First surprise... my chubby dog is losing weight too. No more Cookies, crackers, chips for her to mooch. Sorry girl.
Looking forward to sharing in your struggels and victories, and having some of my own.
Ted