I know we need to limit our carbs, but when were you able to eat a soft flour tortilla?

I love tortillas too but I still cannot eat anything like that. I had my sleeve 02/22/11 and I have tried and it makes me throw up and bread included so I am scared to try again too soon. I might wait a couple of months and then try again.

I am almost 4 months out and just had my first whole wheat tortilla with taco meat and cheese last week. I ate about 1/2 of it.

From about 2 months out I had a weight watchers or multigrain tortilla with refried beans, cheese and tomato slices and in the panini press to make it nice and soft. At first I would have just a quarter of it,, at around 4 months out I could have a whole one. Now(8 months out) I stay away f rom them as much as I can cause I like them too much!

Missy - My experience was just like Tammys. Surgery (2-14-11). I can't eat anything bready....but I can eat a couple of corn tortia chips. - Alisa

I'm almost seven months out, and I still don't do well with flour tortillas! I perfer corn tortillas, but just one at a time.

I'm crying right now!! I LOVE tortillas and usually eat them all the time (i'm pre-op). I ran into someone who had the RNY and he's 2 years out and he said that he still cant eat them. They get stuck. OH, I'm so sad right now!!! LOL.....

Don't be sad. Have a tortilla funeral and say your goodbyes. I and just shy of 2 months (sleeved 3/7) and I stay away because of the carbs - whoa it's more than a day's worth in those. Any bread not toasted will or can get stuck. I use whole wheat crackers if I need something. You can do it I promise : )

If you havent already, check out this site and search for " tortilla pizzas.". I've not tried them yet since I'm only 4 days post-op but I'm with you on this one for sure!

http://theworldaccordingtoeggface.blogspot.com/

Don't pack your tortilla's suitcase yet!! There are these incredible Carb Balance Tortillas by Mission, they are delish, and I do not get the stuck feeling with them. They only have 18 cabrs per tortilla, which trust me is more then what fits, I think 11 grams of fiber, and 5 grams of protein!!! Trust me, they are a great alternative that is not actually an alternative.

I think those might be the same ones Eggface uses...I'll check it out. I'm dying to get far enough out that I can make an enchilada filling and then crisp up a low carb tortilla to use as my chip...yum!!!!

Yep, the same! http://theworldaccordingtoeggface.blogspot.com/2007/08/its-wrap-and-product-review.html

Foxgirl - how far out were you when you were able to eat a tortilla without problems AND does it have to be crunchy for you or can you do soft?

Well, I am going to be 8 week post-op on Wednesday, and I would say I have had tortillas for about....two weeks now, possibly three. I eat them soft, had not even thought of crunchy, guess I figured the softer it is the easier it is on my tummy.

That's so good to know! I am almost 8 months out, and I don't do well with regular tortillas. I normally stay away from them completely, but maybe these are better! Thanks for the sugguestion!

Sette

Don't pack your tortilla's suitcase yet!! There are these incredible Carb Balance Tortillas by Mission, they are delish, and I do not get the stuck feeling with them. They only have 18 cabrs per tortilla, which trust me is more then what fits, I think 11 grams of Fiber, and 5 grams of protein!!! Trust me, they are a great alternative that is not actually an alternative.

Hm.

I had half of a crunchwrap suprme from Taco Bell tonight and it went down great, in fact I'm putting it in the slider category.

I didn't eat that half all at once. I had a quarter at about 6 and another about 9:30. Since all I ate was a New whey liquid Protein shot all day I was pretty ready to fill up Mr. Tantrum

I can also eat eggface pizzas with lc tortillas.

One thing i really can't manage is a bean burrito. I think there's too much fiber and it's too dense.