Trainer's nutrition advice
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I joined a gym Jan 30th. I received 2 sessions with a trainer. 1st session was a work out session, the 2nd session was with a different trainer and he proceeded to talk to me about my diet, even after I had told him several times that I had VSG. I am 4 weeks out now and need some advice.
Currently I eat the following:
B- Protien shake - 30 g protien
L - 2oz ham and 1 mozarella stick
D - Something like 2 oz of chicken, or some refried Beans with cheese.
I am supposed to start adding some soft veggies this week.
He wants me to do this:
Breakfast - protien shake
Snack - hardboiled egg
lunch - 1/2 chicken breast with spinach
Snack - 1/2 cup cottage cheese
dinner - 4 oz talapia with veggies
Snack - pudding or yogurt
Just looking at his list makes me feel sick...there is just no way to eat all that. I am confused, because my surgeon has said ABSOLUTELY no snacking.
So my question is...do I add some Snacks (much smaller than what the trainer suggested) to my current meals. He went into the schpeal about your body will burn the muscle if there is no fat in your diet. And that I would not have enough energy to do my workouts. I am so confused...I am going to the gym 4 times a week. I do 30 minutes on treadmill and then I do a few of the machines. I am there about 45 minutes in total.
Ali