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Found 17,501 results

  1. Hi everyone! I finally did it, after chasing this surgery and fighting with insuracne I had t 3/19/24. I"m on day three, and I'm so tired Im' napping more than I"m awake sipping. Did anyone else experience this? Hot long will it take to east up and I'll feel awake agaIn? I assume it has to do with the liquid diet and very little calories and the array of pills they have me on.
  2. What did everyone eat in the liquid week and the pureed food week. I'm allergic to eggs and whey so I'm trying to make my lists now on what I need to stock up on.
  3. South Coast Deli brings a superhero flair to fast, casual dining with three locations across Santa Barbara. Dive into a diverse menu featuring breakfast sandwiches, bagels, hearty salads, and a variety of sandwiches, including vegan and vegetarian options. Whether you're craving a classic deli experience or a warm panini, this deli satisfies with quick service and a playful atmosphere. Perfect for on-the-go meals or a leisurely bite, South Coast Deli is your go-to for fresh, delicious fare with a comic book twist.

     

  4. I am 3 weeks Po and I initially lost 20 pounds but I haven’t loss a single pound in a week! I am following the diet, exercising everyday. I’m getting discouraged
  5. Currently 10 weeks post op Vsg . Haven’t been able to reach my protein goals (can’t tolerate many foods) & just started reaching my water goals. Not sure if this has contributed to my stall but any advice or recommendations on how to break a stall ?
  6. Hi Everyone, Hope you all are feeling and doing amazing. Quick question???? Did anyone have a feeling of being super full or not being able to "digest" regular food between 6-10 weeks post op? The feeling started around 6.5 weeks out and I just feel so UGH... Like anything I eat was just sitting at the top of my stomach. I also have issues being "regular" in the bathroom so I thought it was that. I was able to fix that and the bottom of my stomach got relief but the top still felt full. I was having a hard time eating or drinking only cause I always felt full like overfull. Reached out to the doctor and he said that sometimes between 6-10 weeks scar tissue can develop where the stomach and intestine are attached which can constrict. Has anyone had this and did it go away or get better after 10 weeks? I switched to primarily a liquid diet and it is better but still feel ugh. I feel like Violet in Willy Wonka. Doctor is doing an upper GI x-ray just to be safe but that is a week away. Just want to get ideas from you all. 🙂
  7. monamcd2004

    2 weeks post op

    I had my surgery the 16th of May lost 25lbs the first week (I don’t see it yet) but Im truly struggling to get my protein in and my water. Any advise on this would be amazing! I have spoken to the dietitian and she said it’s completely normal and not to worry but I am really worried I’m not doing this right and I don’t want to fail! My dr has me on the soft diet already and I did explain my stomach doesn’t handle the protein shakes well and he even advised maybe try beans, eggs, etc. just looking for some advice or maybe others who have or are struggling too.
  8. Please please tell me this is normal. I've also only lost 12lbs in the first 2 weeks and now in a 3 week stall. I'm glad I've not gained anything cause i think i would be even more disheartened. I'm taking in around 700cals a day, getting my protein in and fluids. I have been doing light exercise on cross trainer but too scared to push it. should i be doing anything different or do i just wait it out? I knew it was coming, but mannnnnn... 3 weeks :(
  9. Well I start my Pre-op diet Tuesday . I have to only eat and drink Optifast protein supplements I purchased from the doctors for 14 days. Any tips from someone who have used Optifast .
  10. So my surgery was seven weeks today. For the past two weeks I have been stuck at the same weight OR gained 2-3 lbs. Basically fluctuating the same 2-3 pounds I guess. I wouldn't have thought I would hit a plateau this early. I'm eating the plan they laid out for me. I'm walking when I can (torn meniscus and degenerative disc disease issues). I guess I just don't understand why I'm stuck already. Just frustrated. Any words of wisdom?
  11. Almost 5 weeks post op. Occasionally I will start dry heaving or retching. Not necessarily after eating or drinking either, it almost feels random. This happens 3 or 4 times a day usually. I don’t actually throw up, I’ve only puked once or twice post op. 
Is this normal? It really sucks. Reposting in this forum because I had no responses in the other.
  12. Hi all I am now 23 days post op and on my 2nd week of puréed foods. I hope Xmas 🎄 has not been too hard on you. I lost my mum back in April, so this is my first year without her and it has been tough. I'm keeping myself busy preparing meals for my husband and it's not really bothered me that I have to purée anything that I am having. What does bother me is that I don't seem to be losing much weight 🤔. My husband and sister say they can see change in me but the scales say otherwise. Since my pre op assessment I have lost a total of 16lb and it just doesn't seem much at all. I don't know if I have an unrealistic expectation of what I should be losing. I think the only thing I maybe doing wrong is not eating enough. I have been lucky ... Although I had bad nausea during my first week post op, I had no sickness nor dumping. I just feel like I am doing something wrong. My dietiy suggested dropping out the homemade smoothies made with fruit which I have done. Is anyone else going through the same issue?
  13. Hey Bariatric family!! I’m four weeks post op and the thought of food makes me sick. Protein and water are my best friend. I have had some puréed stuff and a tiny piece of white fish. Once I eat something and put it up for “later” the thought of it disgust me. Will this go away?? Any food ideals?? Besides chili and fish?? The thought of chicken makes me want to pass out. I’m feeling good and everything is going well , just scared that this will not go away. Thanks in advance for all replies . These forums have gotten me through some of the hardest times of my life after vsg surgery.
  14. I had vsg surgery on 12/19/23 I lost about 12lbs during the first week and a half but since week two hit I've been seeing the scale not move at all, my inches on my waist was going down so I was to upset. Then I had my post op visit with my surgeon and He told me that I wasn't eating enough, He said that I was losing too much weight and I had told him that the scale hasn't even moved for the past week. But he expected me to hit about 1200 calories a day where I've been eating me 400 or 500. He had said that I should add a couple of snacks in to my meals throughout the day. So three meals a day plus two snacks at least. And it's been a struggle but I've done that and I've been eating around 800 calories a day. Maybe 9:00 but now I'm gaining weight so I'm just unsure of what to do. Should I keep going at this? 800 calorie 900 trying to achieve 1200 so soon after surgery or should I just stick with my four or 500? It seems like so much food for 3 weeks post-op. Also, just so it's clear, I'm pretty much clearer to eat anything I want now just to use discretion when choosing my foods. I am hitting All of my protein and water goals. But I was before when I was getting 400 calories or 500 a day.
  15. Atayo

    Week 2 after esg

    From the album: Mavis

    © Mavis Adombire

  16. So, Ill be 2 weeks post op on Wednesday. Last week on Wednesday I was from 247 down to 227. Now, I'm currently at 230 !!!??? Why? ?? It's so stressful to see that 3 pound gain. I have been following my diet well, with the exception of not always eating 5 or 6 times a day. Is that why? But shouldn't I still lose?? Honestly I just forget because I don't get hungry. Or I'll be busy trying to wrangle 3 children. I can't eat what they eat and it's not very convenient to make pureed foods all the time. It's a process ya know. Some days idek how much liquids I drink. I'm not great at tracking. But I've had a mix of juice, milk and water. Anyway, has anyone else experienced this? Did I already ruin the good thing I had going??? Please help friends! Thank you!
  17. I had a bypass on 11-6. I eat solid foods. It does not hurt. I can eat 2 whole cucumbers. I can eat a 4oz piece of tuna. Am I just doomed? I should hurt right? probably eat 500-600 calories a day. only eating fish, chicken, and cucumbers. I crave them ALLDAY. so I'm not concerned that I'm not eating health. But why can I eat so much. Oh, I can eat 2 large scrambled eggs.
  18. Curious to hear what people who had surgery in December 2023 are eating or what you ate when you were 5 weeks out? Sticking to protein and veggies?What is your general calorie consumption?
  19. I'm currently 4 weeks post-op and have been having a hard time. I can't get my liquids or protien in. I went to the doctor last week and they had me get IV fluids to help out. I just feel nauseous all the time. I am taking zofran to help with that. I feel like things are never going to get better. Any advice or just some reassurance would be great.
  20. Just had bypass as a revision because the sleeve was giving major erosive esophagitis… I’ve been waking up with a similar feeling… at first I thought it was reflux again but it kinda feels more like nausea /or throw up stuck an it’s way up… I’m sooo scared that this surgery didn’t work
  21. Hello I'm 2 weeks post sleeve to bypass conversion due to GERD and vertical hernia. I'm still on the liquid diet phase. I'm able to get my liquids and vitamin in. I definitely miss the restriction with the gastric sleeve. Recovery is slower and more painful this time. I'm still hurting from intubation throat pain and hernia repair. I still have pain from surgical gas trapped in my upper belly and left neck/ shoulder and . I walking 30 mins 4 x / week to move gas and wearing compression to reduce swelling. It seems the sleeve recovery was much easier.
  22. Hello Everyone, I am a little past, 3 weeks post op and I am currently on Soft Food Phase. For dinner, I ate a couple of meatballs, broccoli and cauliflower rice. The total weighed 5 ounces on the scale. I didn't finish the meal though. For some reason, today I thought 5 oz was okay; but when I looked at my notes my md wanted me to eat 3-4 oz per meal. I made a mistake and am scared my pouch may stretch or I might sabotage my weight loss! Moving forward I plan to follow the guidelines, but my question is , is there a possibility that I stretched my pouch? Will this sabotage my weight loss? Should I contact my md?
  23. Happy Wednesday!

     

    I hope everyone is having a lovely week so far! 

    It's been a bit of a struggle this last week...I'm hungry ALL the time. :(

    1. BlondePatriotInCDA

      BlondePatriotInCDA

      Have a great Wednesday too! Sorry you're hungry all the time, I'm pretty much the same..and I'm sick of eating the same food all the time.

  24. I’ve just had my surgery on January 23rd and I am struggling. I can barely handle any liquids, I’ve been trying to get my water and protein goals in but failing miserably. I’ve only managed to have just 2 bottles of protein since I left the hospital and for the broth I love barely had any and it’s almost been a week. Has anyone else had this problem? My stomach is constantly in pain and of course the gas pains. I can manage some water but it has to be cold and that’s mostly it. I know I have to have protein shakes and the broth but I just can’t. I’m just feeling weaker as the days go by and I’m not sure what to do next. Any advice?
  25. I am 7 weeks out of revision. Things are getting better each day. It took 5.5 weeks before the pain went away. Additionally, I have stalled and lost over these weeks. However, I am at my lowest weight in 8 years. No GERD and no current regrets. I am 53 years old. Sent from my SM-G996U1 using BariatricPal mobile app

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