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Showing results for 'three week stall'.
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October 2023 surgery buddies
kendajones replied to Shotputqueen's topic in PRE-Operation Weight Loss Surgery Q&A
I haven't seen any posts in a while -- how is everyone doing? I had a sleeve on 10/9, lost 19 pounds really fast, then at 2 weeks, hit a stall that lasted about 3-1/2 weeks. It was very frustrating and I felt like I had messed something up or done something wrong. I wondered if this was not going to work for me and yet I was permanently stuck with a tiny stomach. I hated seeing all the social media posts of all the people who seemed to be continuously losing weight every week while I stalled -- even though I knew not to compare my journey to other people. But even during that long stall, I had to stop wearing a bunch of clothes that were too big, I moved my Apple watch to a tighter setting on my wrist, I was able to stop taking all blood pressure and diabetes meds because my levels were all normal or low, and I even completed a 5K (walking it mostly but still!!)!!! My doctor told me not to worry about the scale -- that "it would catch up." So I just didn't weigh for a while, though I stayed the path on eating, water, protein, and movement. Well, today I got on the scale and have now lost 31 pounds since my surgery. The scale is catching up. What a relief! I'm sure that I'll stall again at some point, and I'll be in a better mindset to just stay consistent and keep with the program and have faith. -
Don't want to jinx myself , but ......
BlondePatriotInCDA replied to KathyLev's topic in Gastric Bypass Surgery Forums
Congrats!! I'm sure you feel relieved! I'm at the point where I've been in a stall or at least a weight loss slow down stall for a few months myself. But I've only lost about 3 lbs the last month..21 over 3+ months and I'm only at 5 months post op! As annoying and worried as I'm sure you've been.. I hope it helps some knowing you made me feel relieved knowing it might only be temporary. Again, congrats and you're soooo close to your goal now - you've got this! -
November 2023 buddies
SomeBigGuy replied to brandycsiz's topic in PRE-Operation Weight Loss Surgery Q&A
I pretty much had an immediate stall, but I think it was where I went hard on my pre-op diet. Eventually, the scale started moving again. Also, after the trauma of surgery, your body will panic until it realizes the change are ok. That can include inflammation and a lot of fluid retention, especially if you've received IVs in the days following surgery. During that time, you can still be burning fat, but the fluid retention offsets that on a scale, which makes it extremely frustrating! It's typical to experience a big stall around the 3 week mark and again around the 3 month mark, each can last a 2-3 weeks each, so prepare for that. If you lost some weight during pre-op, you may be hitting that dreaded stall early. The weight loss will look more like stair steps than a straight downward line, with the occasionally brief increase in weight. So if that happens, don't be alarmed. Just stick with the plan, track your calories and macros, and check in with your doctor if something feels off. Eventually, once your body realizes its safe to let go of that weight, and you're not in a starvation/survival situation, it will start to drop! Best of luck to you! -
TORe Anyone had this RNY revision?
Taramaximum posted a topic in Revision Weight Loss Surgery Forums (NEW!)
TORe is a relatively recent revision for RNY. Essentially, they go in through your mouth and esophagus and stitch your pouch and the opening to your pouch back into the tight little basket It was when you first got gastric bypass. I’m looking into it as I was very successful for 20 years, but regained most of my weight in the last three from life, stress and menopause. Has anyone had an experience with this? -
What does a typical day of eating and acitivity look like to you?
AmberFL replied to AmberFL's topic in POST-Operation Weight Loss Surgery Q&A
this sounds fanstastic!! I am eating around 1000-1100 calories. I cannot seem to cut anywhere without getting really fatigued and dizzy. I walk 5x a week nothing crazy a little bit of terrain but havent found time to work out outside of my lunch break yet. So I am accepting that I need those calories. I have been doing the same thing for dinner as you, eating what everyone eats just taking out the carb element. We both had similar starting stats. Do you remember what worked for you at this stage? How long did it take for you lose the weight? Stalls? Any advice would be amazing! I never in a million years can imagine myself at 140! I am in disbelief I am at 226! -
Will I plateau right after surgery?
catwoman7 replied to lscott0594's topic in Gastric Sleeve Surgery Forums
I lost 57 lbs before surgery. I went on to lose about 180 more lbs after surgery. So no, losing weight before surgery won't keep you from losing after surgery. You may not see as big of a drop the first month as some people do, but that's because much of that is water weight, and you've already lost that (you'll still lose weight that first month, though) Stalls are normal and you're likely to experience several of them along the way. Most of us experience the first major one about the third week post-op - so don't freak if your weight loss stops for a couple of weeks around that time. -
I got a little bag of samples when I saw the nutritionist last week. Turns out I much prefer the Celebrate 45 Tropical Twist vitamins to the Bariatric Fusion orange flavor, so I've placed an order for those and the sweet treat assortment of calcium soft chews, which were almost dangerously tasty. The Unjury chicken soup was better than the other brand I tried, but not enough to buy it. And their vanilla shake was vile. I just can't do artificial sweeteners, and probably not vanilla unless I add something to it to mask the flavor. The aftertaste was so strong and I had a vague impression of drinking baby formula. So far the only ones I've really liked have been the orange and peach flavored Syntrax Nectar Naturals, so I'm going to get two vegan fruit flavored options in case I have trouble with whey after.
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How much protein is too much?
newbegining2024 posted a topic in Revision Weight Loss Surgery Forums (NEW!)
After about 3 weeks post op, I am finally feeling better. So I am back to focusing on what I am eating and trying to break my stall. I have the stall at week 2, only really loss weight for 1 week after surgery when I was in the liquid stage. I want to ask all of you, how much proteins you eat a day? Before the surgery I was told to have 65-75 grams of protein a day, but when I follow up 1 week after surgery, my nutritionist told me to drink 2 bottle or protein shake a day. That’s already 60 grams! However I followed what he told me for a week. With the 2 bottle of shakes, my protein intake is over 100grams a day. When week 2 ended I didn’t loss any weight, but gained 2lbs…I feel like I took too much protein so when week 3 started I stop drinking 2 bottles of shakes and only drink 1. I can eat 40-50 grams of protein on my own right now. With the shake I am ranging from 70-85 grams a day. I like salmon, tuna and other type of fish and it gives me good amount of protein. Now after a few days of doing that. I finally loss that 2 lbs and back to my 1 week post op weight 241 lbs. do you think I am doing the right thing here not listening to what my nutritionist tell me?…he said I needed more protein to heal. 85 grams of protein is already 20 grams over what they told me to take initially tho. My liquid intake is 48oz a day now. This is hard because I literally can only sip very small sips. To finish a full bottle of water 500ml, it will take a 1 full hour, sometimes longer. With 3 meals a day, not drink 30 mins and 30 mins after, 48 oz of liquid is at my best. My eating schedule is 8am-5pm. 8am breakfast, 12pm lunch and 4:30pm dinner. Take me 30 mins to finish my meal. I feel like drinking water is like a full time job now. Surgery date 1/22 250lbs Post op 1/24 257lbs 1/31 follow up visit and started 2 shakes a day 241lbs 2/5 243lbs I stop drinking the 2 shakes 2/9 241lbs So after almost 3 weeks I loss about 9 lbs, and it was only during the first week when I was eating! Now I am feeling better I want to continue with the loss and not gain weight. Any input would be welcome. Thanks in advance. -
Did anyone NOT have a 3 week stall?
ShooterInTheSix replied to longhaul68's topic in POST-Operation Weight Loss Surgery Q&A
I had my surgery on Sept 14. I'd lost 20lbs during my two week pre-op liquid diet, and another 22lbs up to Oct 19 (5 weeks post-op) and had no change the next week and this week actually gained three pounds. Not impressed! -
I was taking the collagen peptides after surgery. When I showed the NP she said that there wasn’t a whole lot of research on these post WLS but they wouldn’t hurt. She just asked that I didn’t count the protein towards my goal. That was three years ago, though, I would ask your team what they suggest about the protein.
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unless you're the size of someone on "My 600 lb Life", 14 lbs in three weeks is pretty normal. Most of us "average" WLS patients lose somewhere in the 15-25 lb range the first MONTH, so you'll end up somewhere in that range. as for stalling at three weeks post op, do a search on it on this site. I just did. There are literally 17,501 posts on it. Happens to almost everyone. To get through it, stick to your plan and back what off on weighing yourself. Maybe weigh just once or twice a week until it breaks. And it WILL break, as long as you stick to your plan. Usually lasts 1-3 weeks. And it'll likely be the first of many stalls.....
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So...it's happening!
ShoppGirl replied to Bypass2Freedom's topic in PRE-Operation Weight Loss Surgery Q&A
In my opinion this is the exact time to ask alot of questions. I was sleeved three years ago and I don’t think I asked enough questions beforehand or I may have made a differnt choice for myself in terms of which surgery. I am so excited for you and your surgery date. Congratulations. -
February 2024 Surgery Buddies?
BlueParis replied to NickelChip's topic in PRE-Operation Weight Loss Surgery Q&A
I've hit the dreading 3 week stall too... I'm also weighing daily and starting to get a bit down that nothing is budging. I'm one month post surgery tomorrow and haven't lost anything for 9 days. I didn't have to do a preop diet because my starting BMI was 32.6 but I was careful and did loose 7 pounds in the two weeks before surgery. BMI is now 29.68 I was 200.4 pounds at surgery and am now 182.6 - so I've lost 17.8 pounds since surgery. I'm a bit off what the surgical team reccomended because they wanted me to loose 20 pounds in the first months ... so unless I loose 2.2 pounds overnight I've failed at that. I know that stalls happen but It's really really getting me down and upsetting me. I've even put on 1.2 lbs in the last week. And I'm following everything to a T. I'm walking an average of 12k steps/ 5 miles a day. I'm eating under 800 calories. I'm drinking all the fluids. I'm just really upset that nothing is moving. 16/02/2024 200.42 17/02/2024 200.42 18/02/2024 200.42 19/02/2024 200.42 20/02/2024 200.42 21/02/2024 200.42 22/02/2024 200.42 23/02/2024 194.92 24/02/2024 194.92 25/02/2024 194.92 26/02/2024 194.92 27/02/2024 190.08 28/02/2024 190.08 29/02/2024 190.08 01/03/2024 189.20 02/03/2024 187.88 03/03/2024 187.44 04/03/2024 186.34 05/03/2024 185.02 06/03/2024 183.70 07/03/2024 182.38 08/03/2024 182.82 09/03/2024 182.05 10/03/2024 183.92 11/03/2024 181.50 12/03/2024 181.94 13/03/2024 182.60 14/03/2024 182.60 15/03/2024 182.16 -
February 2024 Surgery Buddies?
NickelChip replied to NickelChip's topic in PRE-Operation Weight Loss Surgery Q&A
The sashimi was great! Very easy to eat. I had just a few bites of my miso soup and then gave that and the salad to my daughters (both items come with the order). I think I ate 4 or 5 pieces over the span of an hour, no rice, and half of one green tea mochi ice cream for dessert. I ordered a miso soup to take home because it was so delicious. I had half yesterday and will finish it today. Congratulations on your stall breaking! Mine is still hanging on, but I'm just trying to ignore it. I've lost 21 lbs but a lot of that happened during the liquid diet pre-op. When I told my dietician I'd lost 15lbs in two weeks pre-op, she said that was way more than expected and might be why my post-op loss has been slower. It'll all work out in the end, I guess. -
Plateaued - Already (7 weeks)???
Arabesque replied to Cj975's topic in Gastric Bypass Surgery Forums
Stalls are perfectly normal & are an important part of your weight loss as the others have said. The first one usually begins around week 3but can be before or after this time like yours. They generally last 1-3 weeks & again they can last longer or even only for fewer days. The numbers are based on averages & so just give you an idea what might happen when. Yes they are frustrating but it’s best to let them ride out. The stall will break when your body is ready to move forward again. Don’t stress it out by making more changes other than those required by your plan so stick to it. Reduce how often you’re on the scales & try taking body measurements. Many notice that while the scale doesn’t move, their clothing fits differently. Also, if you would like more precise information about portion sizes, macros, etc, ask for them from your dietician. It’s about feeling comfortable & confident about what you’re doing, For example did they say when you should be up to a cup of food? I was told 6 months for a cup but that was what I was told for me. -
Comparison food numbers 4 months out
Hope4NewMe replied to pamelacoa@yahoo.com's topic in Post-op Diets and Questions
That's pretty much exactly what stats I was aiming for starting at 3 months and I'm still aiming for now until I hit goal. Through trial and error for myself I found out that I stalled if I ate less than 800 calories and would stop losing if I ate above1200. Everyone is different though, but I think you are doing great. I've had stalls that lasted longer that 3 weeks, so just keep going. Stalls suck but they eventually pass, take care! -
Today marks 4 weeks from my surgery date. My incisions are largely healed, and the surgical glue/scabs have fallen off. There is clearly more healing happening inside, where I can't see. My surgeon calls this 'surgical stuff'. The spot just under my left ribs is particularly tender. Is it my stomach? My hiatal hernia repair? It doesn't pain me too much.
My weight loss slowed down a bit the last 2 weeks, with the addition of purees. I've enjoyed things I never thought I would ever eat, such a dish I'm fondly calling 'tuna pudding'. Buffalo chicken dip with canned chicken is amazing. Surprisingly, ricotta bake was meh. Yogurt is still a staple. I've started experimenting with decaf tea. I would LOVE a cup of coffee, but no word yet on when I can have it. Soft foods are just around the corner, and all I can think of is tender, flaky white fish. And some soft asparagus.
I haven't had a ton of energy. I have to sit a lot and my walks are short and slow. I'm hopeful that when I can eat a little more I'll feel more athletically inclined. Next week, I'll try the commute to my office two days a week, which involves a lot of walking, stairs, and carrying my laptop. We'll see how that goes.
I had an overnight trip this past week, and packed a small cooler with my pureed foods. It was hard to be around others eating delicious things while I slowly spooned down curry chicken salad puree. Fun fact, not drinking while you eat curry chicken salad puree is a fun game. Play with your friends. I resorted to serving it with a bit of greek yogurt on the side to cool my mouth down. Driving multiple hours without caffeine or road snacks is also a new thing.
I've tried on some old shorts and work pants, to see if they fit yet. Some do, and some very nearly do, which is exciting. At least I won't need to source smaller clothes for a while. I'd saved all my favorite things down to about a size 14. Hopefully they are all still in style.
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"Tuna pudding." 😂 But I have to say that the buffalo chicken dip does sound good!
On my program, caffeinated beverages are allowed, so I've been slowly reintroducing caffeine. I've started with unsweetened tea, just 6-8 ounces, and that has not upset my stomach. The first time I tried straight up coffee, my stomach said, "Nope!"
Wishing you good luck with work. I'm back to work, and move kinda slow. Colleagues there have begun noticing my weight loss; I've only told them about the hernia surgery, and that I am going through a physician-directed weight loss program. I'm not ashamed of having surgery, I've just always tried to keep my professional and personal lives separate. We had a luncheon yesterday and I pointed out how many carbs were in all of the items, and how I'm not allowed to have them in my program. Then broke out my 2 ounces of hummus and some miso soup with soft tofu and pretended like that was what I really wanted.
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Is there a standard guideline?
NovelTee replied to NovelTee's topic in Gastric Sleeve Surgery Forums
Thanks for this! I fully intend to follow the guidance, it was just a curiosity as to how they determine their guidance. I just think it's really interesting to basically still be on full liquid to week three post-surgery. Maybe yours is tailored and mine is just sort of a set rubric? The food guidance I have isn't tailored to me––it's a PDF that's given to every bariatric patient in our medical group. My assigned nutritionist shared with me that her department always receives random updates to the diet directly from the bariatric department when the issue the new PDFs (we went through two updates while I was waiting for my surgery to be scheduled. When I have update calls with my nutritionist, she just asks me if I'm getting in my fluids and proteins and following the PDF for guidance on what I'm allowed to have. Either way, really interesting! Hope your surgery goes smoothly!! -
February 2024 Surgery Buddies?
Noelle74 replied to NickelChip's topic in PRE-Operation Weight Loss Surgery Q&A
I’ve only managed to lose 4lbs since my stall. It’s discouraging! I’ve lost 28lbs since my surgery but I’m ready to start losing again. I still throw up once in awhile. I’m going to ask my surgeon about it when I finally get my post op appt. She was out on the day they had scheduled me so I’ve been put off til the 25th. Other than that just trudging along right now. -
Will I plateau right after surgery?
GreenTealael replied to lscott0594's topic in Gastric Sleeve Surgery Forums
I think everyone gets anxious near their surgery date so you’re in good company. WLS was the only think I could think about for a few weeks leading up to it. I was so nervous the night before, I stayed up the entire night cleaning, listening to music and watch movies. I went straight into surgery in the next morning. You will continue to lose and quite possibly stall a few times too. You may also come out of surgery initially up a little in weight and that is because of the surgery itself. But you will continue to lose weight in the months to come. If you ever find yourself in a stall, wait it out and don’t change anything. You’ll want the proof that it wasn’t your fault for having one or jumpstarting the loss again. If you can get a tailor’s tape measure, take your measurements along the way. You can see huge changes in body re composition even if the weight on the scale doesn’t reflect your efforts. Good and Congratulations in advance ❤️ -
October 2023 surgery buddies
Wildflower Bohême replied to Shotputqueen's topic in PRE-Operation Weight Loss Surgery Q&A
Great job on everything so far!! I applaud you on your dedication to moving your body!! I also take my measurements once a month, on the 1st. I totally relate to everything you said, including the early stall! I had a stall at 2 weeks and it lasted a month. I cried at my 3 week appointment, as I had gained 6 pounds. I thought my surgeon would think I was non-compliant, even though I was only getting 3-400 calories a day. She hugged me and told me that it was literally impossible for me to be non-compliant at this stage! It was just my body freaking out at itself, and the goal over time was to add a lot more calories. I haven't been able to do much more than a little slow walking, even at nearly 4 months out and just short of 40lbs down from surgery weight. I think it has to do with sleep, about which I have huge issues. I feel like once I get better with that, I'll be able to add a lot more movement. I'm hoping that will help get me through future stalls, which I know are very likely to come and are super normal. Still doesn't make it easy! Also having trouble getting my 64+ of liquids. It's a daily struggle that I don't always meet. My surgeon chose to leave the hospital and physician's group 3 months after my surgery, because the powers that be were making decisions about the program that she felt compromised the program's (and her) integrity. She's moved to a more holistic private practice now, and even though they don't take my insurance, she offers a special rate for follow-ups to her former surgery patients. I'm totally going to go see her for my 6 month f/u and beyond, because the hospital has now ended their bariatric program, and I adore my surgeon and her holistic attitude. I feel really lucky. -
for most people, yes, gastric bypass greatly improves if not outright cures heartburn. Mine completely went away for the first three years. I have it occasionally now (I'm nine years out), but it's pretty mild and a couple of Tums (or something similar) will usually knock it out.
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I had my surgery 7/10 and am traveling for work. Thankfully I was able to acquire some protein shakes and triple zero yogurt but man was it a pain to track down. Does anyone have any travel tips and tricks to make sure you’re getting enough protein, hydration, and able to take all the post ops meds and vitamins?
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November 2023 buddies
brandycsiz replied to brandycsiz's topic in PRE-Operation Weight Loss Surgery Q&A
My sugery was 11/29.. as of this morning I am 32lbs down.. I started back into the gym on Monday, 8 weeks post op. I have not really had a weight stall yet, I am noticing that my hair loss has picked up so I am getting it cut on Tuesday. I am off all my food restrictions so I am excited about trying out all kinds of food. Going clothes shopping this weekend to pick up a few things as my clothes are falling off me.. This has been a fun, stressful and frustrating journey but I am here for it... -
Thank you all! I've been doing one for breakfast typically as I was under in calorie goal and it had been stalling me. I've actually finally started dropping weight again. I'm typically hitting 1100-1300 now and am doing one protein shake and one to two meals consisting of a protein (steak, chicken, or eggs) and vegetables and sometimes more carbs (1/2 bagel).
