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If you have emotional ties to eating you should consider counseling to help support you on this journey. That being said, I had mine 8/31 and have felt deprived at all yet, probably because I battled more pain than expected. I don't know if you started on clear liquid or full liquids but I started on full liquids and tomato soup made with milk has been awesome when I feel hungry. I try and sip protein shakes throughout the morning and evening, drinking 1/2 a premiere shake at a time. Also smooth light yogurt is helpful, but I can eat more than I think I should (1/2 a container). Hang in there, things will normalize for us and the weight loss and health will be worth it. Sent from my SM-G955U using BariatricPal mobile app
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My surgeon had us on soft food by the time I left the hospital 2 days later. We were able to eat yogurt, cottage cheese, pudding, soups, oatmeal, stuff like that. I dont think your alone, I was the same way. Sometimes I wish it was a little harder for me, i havent had problems with too much other than eggs, theyve bothered me a few times. Sent from my SM-N920V using BariatricPal mobile app
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Stage 2-curious finds
XYZXYZXYZ1955 replied to beebee17's topic in POST-Operation Weight Loss Surgery Q&A
My stage 2 doesn't have tuna or clams and I don't think potatoes or ice cream are included at any stage for me! I'm all protein shakes, yogurt, and cream soup at this stage; when I remember I can have a fudgesicle, I run to the freezer for one. But I am going out of my mind with this stuff--I want food! Real food! Yes, I know . . . eventually . . . -
So I may be laid off before my surgery date...
XYZXYZXYZ1955 replied to LINZ62383's topic in PRE-Operation Weight Loss Surgery Q&A
I feel fine--had virtually no pain at all other than when I woke up right after the surgery. And I've had no trouble at all with any of the stuff I've been drinking (shakes, water, Crystal Light). I am just sooooo sick of protein shakes!! Cannot wait until food is involved again, no matter how small the portion. I've had some yogurt today . . . -
I am just wondering if this is all with the okay of the surgeon and/or nutritionist? I've had no problem tolerating anything so far but I'm scared to do anything that might threaten the sleeve and recovery. But if I could scramble an egg and eat it now, I would. So far I've just had yogurt and creamed soup . . . can't imagine weeks more of just this.
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This is exactly what has gotten the wheels in my head turning for the last little bit. The gigantic HOW. Parameters for both men and women: -Ideal consumption during lengthy weight-loss phase: 1200 calories -4 meals, no more than a cup of food per meal (early on, have to "finish" a meal a bit later.. creating more, smaller meals). -60g protein goal. "They" say that women don't need this much, but that hasn't been studied in the bariatric population. - Limit animal products, protein powders and shakes, processed foods, and soy ----------------------------- Ok, so, 4 meals, 60g protein, means a goal of 15g protein per meal. 1200cal/4 equals 300 calories per meal. Meal 1: 1 cup of cooked lentils and .5T added fat: 18g protein, 280 cal. Meal 2: 1/2 cup plain whole milk greek yogurt with 3.5oz banana and .5oz nuts or seeds: 15g protein, 300cal Meal 3: 2 slices Ezekiel bread with 2T peanut butter: 16g protein, 340 calories Meal 4: 1/2 cup cooked Teff and 1/2 cup kidney beans: 14g protein, 300 calories Breakdown: 1 dairy, 3 legumes, 1 fruit, 2 grains, 1.5 nuts/seeds, .5 added fat. Whew! Made it with only 1 dairy. It would be easy to add another 100 calories by adding a tablespoon of fat to the 4th meal. But, if we were aiming for zero dairy, the day gets pretty boring. If you notice, there isn't really room for a green leafy veggie at all! Nuts and beans, and more nuts and beans... If you wanted to throw an egg in there, replace half the Teff with the egg, and you've upped your protein by 3 grams. Calories stay about the same.
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I need ideas for puréed foods
XYZXYZXYZ1955 replied to graziellabs's topic in POST-Operation Weight Loss Surgery Q&A
Here's my pureed list, for what it's worth: --Plain yogurt (low fat or fat free), Greek yogurt --Pureed fish, turkey or chicken (I know you can't have the latter two) --Pureed or small curd low=fat cottage cheese --Pureed vegetables --Pureed fruit (from the jar or can in natural juice), one serving per day I also have scrambled eggs on my list, but . . . it's not a lot to choose from and I'm wondering why he restricted those things? But you're right--follow the doctor's orders . . .. -
I hit my goal ( wit pics) yaaaassss!!!!!
Dknal2 replied to Dknal2's topic in Gastric Sleeve Surgery Forums
Sure .... breskfast -- premier protein shake or Greek yogurt with 15g protein or boiled egg with 2 slices of turkey bacon lunch - ready made tuna pack with laughing cow cheese or 1.5 oz grill chick breast with 1/4 cup Brussel sprouts or small chili at Wendy's snack- premier protein shake or protein go pack from Walmart with meat, cheese, n nuts dinner- salmon and spinach or ground turkey pattie with squash or something similar hope this helps and I also drink like 72 oz of water n also about 20 oz of Powerade zero and I do drink Starbucks coffee with the protein that's in s can but I do that like once a week. -
Since sat when i get up from a sitting/laying position i get a dizzy spell not every time but most times I was sleeved 8/9 and i have my 4 week follow up this friday. i get 60-80 g of protein a day and as much water as i can manage im not eating much food per say i get my protein from unjury chicken broth, yogurt, low fat cheese sticks, think thin low/no sugar low calorie protein bars and eggs Now to make matters worse on Friday i slipped and slid down 4 stairs on my butt and re-injured my coccyx bone (i injured it in the earlys 90's and in 2006) and my stomach muscles hurt too i guess from clenching them when i slid. I'm in a lot of pain and i cannot do much of anything but rest which is hard too since certain positions to lay hurt i havent sought out medical attention for it because i know there isn't much they can do but give me pain meds and im not sure i want back on them. Not sure if i should call my doc or just wait the few days till i see her? i was also a type 2 diabetic but im not on meds anymore and my sugars have been ok
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Hi, Thank you so much for replying to my thread. Please don't scream, but I'm not consistently eating low carb/sugar but I'm a heck of a lot better than I was a year ago. Mornings/Breakfast: 1 cup 2% Fairlife milk, with sugar free Nestle Breakfast essentials chocolate powder, 1 cup coffee. This makes my own latte-ish drink. An order of Sous Vide egg bites (egg white and red pepper) from Starbucks (170 cal). Lunch: Frozen entree with at least 15g protein but fewer than 10g of sugar. Snack: greek yogurt with fewer than 10g of sugar or starbucks frappe Dinner: whatever the family eats...last night it was spaghetti. Because of the size of my stomach, I can't eat as much as I used to so I really don't understand why I'm not losing more.
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Medication Absorption Question Post RNY (accidental cross-post)
FluffyChix posted a topic in Gastric Bypass Surgery Forums
(I accidentally posted this question to the wrong board--it should have been here, not in the complications board! Derp!) Hi guys. Can you help me brainstorm a medication "hack" please? I need to try to maximize the amount of time in my potential new "tummy." I know when we have RNY our "tummys" are MUCH smaller and we also have shorter duodenums. I'm taking an anti-cancer drug that is highly dissolvable/highly permeable (BCS Class 1) and is very quickly absorbed in the tummy and intestines, but it is a fat soluble drug rather than a Water absorbable drug. I know it isn't dependent on the pH environment for absorption. So my goal would be to get my drug to "hang out" in my stomach as long as possible. So to me, that would mean, I should probably take it with dense Protein, once I've healed to the point of being able to eat dense protein. But in the short term when I'm able to eat things like yogurt, ricotta, and cottage cheese, what do you think is the one food that I could "take a bite of" to get the pill swallowed that will stay in my pouch the longest amount of time (anti-slider food)--which is why I don't want to swallow the pill with water or other liquids? The drug I'm trying to max out on tummy time is letrozole (Femara) and is a tiny orange pill that is not enteric coated nor extended release. -
Hi guys. Can you help me brainstorm "hack" this please? I know when we have RNY our "tummys" are MUCH smaller and we also have shorter duodenums. I'm taking an anti-cancer drug that is highly dissolvable/highly permeable (BCS Class 1) and is very quickly absorbed in the tummy and intestines, but it is a fat soluble drug rather than a water absorbable drug. I know it isn't dependent on the pH environment for absorption. So my goal would be to get my drug to "hang out" in my stomach as long as possible. So to me, that would mean, I should probably take it with dense protein, once I've healed to the point of being able to eat dense protein. But in the short term when I'm able to eat things like yogurt, ricotta, and cottage cheese, what do you think is the one food that I could "take a bite of" to get the pill swallowed that will stay in my pouch the longest amount of time (anti-slider food)? The drug I'm trying to max out on tummy time is letrozole (Femara) and is a tiny orange pill that is not enteric coated nor extended release.
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What did you wish you knew before surgery?
XYZXYZXYZ1955 replied to boltsgirl1012's topic in POST-Operation Weight Loss Surgery Q&A
That everyone's experience is a little different from everyone else's. I had virtually no pain. Have had no problem with constipation, but some of the reverse issue. I've had gas, annoying rather than painful. Mostly, I guess I wish I'd known how incredibly tired I'd get of protein shakes and water as the basis of my intake. I've had some soup and yogurt the last few days, but I can't wait until I can have a greater variety of food. Also, I feel like I'm drinking constantly but I still don't meet my water goals. Argh. -
How are you getting your protein in?
XYZXYZXYZ1955 replied to Hopefull2017's topic in POST-Operation Weight Loss Surgery Q&A
From the sounds of it, you're post-op even though it says pre-op on the left side . . . I'm not sure how far out you are, though. What I've read again and again is that we have to keep trying with the water, that it gets better. This is a struggle for me, too--definitely not meeting the water goals. I get my protein from shakes--I'm supposed to be having three a day but I usually have two of the ones with 30 grams of protein so I get 60 that way. One bit of advice I received was to eat what you can during the first two meals of the day, then have a protein shake if you need it for dinner to bring up the protein count. It won't last forever . . . you'll be able to eat more eventually. Maybe try some other things with protein in them--soups or protein water? Yogurt? It adds up. -
September 2017 Gastric Sleeve Surgery!
Mimi of 7 replied to Angel11's topic in Gastric Sleeve Surgery Forums
First day of liquid diet today, 3 Carnation s a day, puece of fruit, yogurt, broth for supper & couple pops a day. First day down. ; ) -
Just cannot eat
PrayingForWeightLoss replied to PrayingForWeightLoss's topic in Gastric Sleeve Surgery Forums
Will try some of these. Can't stand Greek yogurt though. -
I drink Premier shakes in the chocolate, I always put them in the freezer for a hour or so and it's like a chocolate shake. That's the only way I can drink them .. I also put yogurt in the freezer too
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hair loss after surgery
BunnyJean replied to jermic's topic in POST-Operation Weight Loss Surgery Q&A
How about liquid yogurt...can you have that? It may have too much sugar. I have not checked on that in years. Why only 6 ozs of protein drink a day? I am under the impression that will be the mainstay of protein intake when on liquids? Am I wrong? Heck, I use a protein drink NOW to (a) keep me fuller and (b) get my protein in and I'm pre-sleeve. I have life skills class tomorrow, I'm going to ask this. I hope someone else can answer -
It's Coming Off! 😃😃😃
Deleted Account replied to Deleted Account's topic in General Weight Loss Surgery Discussions
Mainly simply waiting, but I did begin to eat even less. I stopped having yogurt and a banana everyday. 😀 -
Best way to Stop Losing Weight
FluffyChix replied to Apple1's topic in General Weight Loss Surgery Discussions
I agree wholeheartedly! I can tolerate 1oz of blueberries, or any other dark berry, 1 1/2oz of Granny Smith apples or unripe pear, and 1oz of peaches. LOL. I eat them about 2-3 times per week with something else--usually a mixture of cottage cheese and Greek yogurt, or a string cheese + almonds or walnuts. Otherwise my blood sugar spikes to 170 and doesn't come down after 2hours! -
Best way to Stop Losing Weight
Apple1 replied to Apple1's topic in General Weight Loss Surgery Discussions
This is a very good point. I always pair my berries with 4oz of yogurt which has some protein and fat. Honestly, I am amazed at how well my body processes carbs now. In the past if I ate say one baked potato, my BS would remain elevated for 3-4 hours and the rise was unacceptable 40-60 pts. Now I can eat basically anything and my bs behaves like a non-diabetic. I don't eat junk though, no way am I going down that road, but a serving of whole wheat pasta does not spike my BS and this is such a change for me. -
It sounds so good!! My band to sleeve revision surgery is Thursday. I can have yogurt thinned with fat free milk once I get home, so I will definitely have to try this [emoji5] Sent from my SM-N920V using BariatricPal mobile app
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I use plain Greek yogurt, add the pumpkin, spices, and stevia. The nice part about doing this is it doesn't add very many carbs. There is 3 grams to three scoops.
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How do you make your own yogurt? Sent from my SM-N920V using BariatricPal mobile app
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So as WLS patients this time of year can be so so so hard on the ones that LOVE everything pumpkin. But it doesn't have to be! This morning I dug out a can of pumpkin (not pumpkin pie filling) and added three tablespoons to my protein shake. I also added pumpkin pie seasoning and two stevias. All with two scoops of baritatric advantage vanilla and a cup of almondmilk with 5 ice cubes. Heaven!! I will use the can for making my own Greek yogurt pumpkin as well, same premise! Happy Pumpkin Season everyone!!
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