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Showing results for 'three-week stall'.
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Diet drinks 1 year post op
catwoman7 replied to Willnotgoback's topic in Gastric Bypass Surgery Forums
there aren't any calories in Coke Zero, so it shouldn't make you gain weight, but carbonated beverages can irritate some people's stomachs (which is why surgeons don't allow them the first few weeks or months post op - and some surgeons "ban" them for life). I drank Diet Coke occasionally before surgery, but then didn't have any for at least three years post-op. I tried one once while I was at an airport and after a sip or two, I dumped it out. It tasted like chemicals (which basically, it is...). After all that time away from it, it tasted awful. So that was that - haven't had one since. I do drink flavored carbonated water a few times a week now. I still can't drink things that are highly carbonated because after nine years out, carbonation can still irritate my stomach. I can handle mildly carbonated drinks, though. But then again, if faced with a beverage that's too carbonated for me, I just let it sit there for a while until it flattens out enough for my stomach to tolerate it. -
Oh, saaaame. I'm in a stall right now, and my inner voice was trying to convince me not to weigh in this morning until after a bowel movement, but also to do it before eating breakfast (as if the cereal and almond milk were somehow going to raise my weight by noticeable pounds?) I do try to do it at roughly the same time on weigh-in days (I'm trying to stick to twice a week but during a stall I should probably go once a week lol), but that's more for my neuro-spicy brain. Sometimes the things my ED brain tells me are kind of ridiculous.
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Report Your WINS ..What is your today's win??🥇
Mspretty86 replied to Mspretty86's topic in Rants & Raves
So many awesome WIns this week ladies! My win for the week is keeping moisturized and hydrated. I will share this for neck, face, under eye! It is heaven! I love a good face routine. While loosing weight it's important to focus on our neck as it may start to droop! Well we have to focus on our entire bodies! So many changes! -
KEEP THIS STAGE SIMPLE: Get your FLUIDS. Get that PROTEIN. Get MOVING. Three little things! This is the schedule I kept for Weeks 1 & 2 post-op. I bought 1 oz glasses at Walmart in the baking aisle. I bought 12 of them and used 6 per hour. They only cost me 97 cents each. I drank half an ounce every 5 minutes. After every ounce I drank, I got up and walked a lap around my downstairs. IF you start fiber now, take the fiber sparingly! Don’t overdo it, just get some. You can get constipated/gassy if you have too much. If you’re having gastro issues, eliminate the fiber until you get to soft foods, as your new stomach and sensitive track might not be ready right away. Use apple juice only if you need it for low blood sugar, and ONLY drink half-juice-half water dilution. Don’t drink straight juice. I use Hydrolyzed Collagen, by Codeage. I really like it. Also, drink decaf coffee only, of course.
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Liver Shrinking & Liquid Diet ideas
Spnswthrt posted a topic in PRE-Operation Weight Loss Surgery Q&A
I am having my surgery in December and getting ready to start my liver shrinking diet for a week followed by my liquid diet. Wanted to get some inout and ideas on what some other people have eaten and drank during their pre-op liver shrinking diet or liquid diet. I have some unflavored protein powder coming in and some soups with nochunks or anything, just want to add some other things in my list for ideas. Thank you for all input and help everyone! -
Journaling & tracking food/weight etc
FifiLux replied to PieceOwt's topic in General Weight Loss Surgery Discussions
I started to do that just in a standard pocket notebook (so I had it with me no matter what size handbag I was using), a day a page, and did little motivation or positive comments a couple of days a week. Each time I had a decent weight loss week (I try to weigh only once a week or I go mad with overthinking the fluctuations) I would note it and then highlight it in a neon colour. After three months I switched from the notebook to online tracking with myfitnesspal as I just found it easier to track portion sizes, calories, carbs etc. as it took a lot of the work away from doing it myself. I then moved to a manifestion & positivity journal instead to keep it separate from my food tracking as I didn't want the two things to be linked as for me I find it easier to disassociate food journaling from feelings going forward. I found a journal that also had positivity exercises in them do to each week, some were not relevant to my situation at all but I considered if 'food' for thought. -
Liver shrinking diet pre -op?
Bessieboop1981 posted a topic in PRE-Operation Weight Loss Surgery Q&A
I have heard a lot of people talking about completing a liver shrinking diet some weeks before surgery. My surgeon has told me that because my BMI is only 36 I don't need to do this and that it is only for larger people. What's your thoughts on this guys? I carry all of my weight around my midriff, I haver super skinny arms and legs so I'm more inclined to think that my liver does need shrinking before my op. I am intending to do a 2 week diet consisting of meal replacement shakes and at least 2 litres of water. Those that completed a liver shrinking diet, what did you consume? Those that didn't were there any problems with the surgery? Thank you! -
I just wanted to echo what @FifiLux has said - I haven't heard of Drs putting plans in wherein you can eat all food (inc. solids etc) 2.5 weeks after surgery. If that is the case, and you are eating solids and other 'normal' foods, that would likely be the problem. I know that a lot of people have had a strict 4-6 week post-op diet to follow, and solid foods are introduced slowly. I was always advised that I should not have water until 30 minutes after eating, and that is a rule I have stuck by - maybe give it a go! Definitely do check in with your team, though. It seems like you are in a lot of discomfort and it would be good to get some professional advice. I hope you feel better soon.
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So Scared Now, Please HELP!
DaisyChainOz replied to Bugg's topic in PRE-Operation Weight Loss Surgery Q&A
I second everything said by @Bessieboop1981 I was also sleeved 8 weeks ago, and have found it hard at times to deal with the head hunger and the change to my body and lifestyle (former chef and pastry chef) Food has been a HUGE part of my life for a long time, and now it is not so much! But that doesn't stop the desire! The physical pain of overeating is very real post surgery, I can not eat much at once, and sometimes grieve that, but I do know that after trying to lose weight my whole adult life, this is the only thing that will help to control the volume I eat. That is what I was after, the handbrake to stop me overeating, but it is only a tool, the fact is you need to be ready emotionally. The physical risk factor of Gastric Sleeve is minimal, however, as said above, all surgery has risks including serious complications and even death and this has to be weighed against the potential benefit. Only you can know if it's worth it to you. I also wish you well! -
Liver shrinking diet pre -op?
Arabesque replied to Bessieboop1981's topic in PRE-Operation Weight Loss Surgery Q&A
Even though plans are fundamentally the same, surgeons will have their own requirements many based on you, your health and your needs. Best advice is always follow the plan you have been given. Of course, if you are struggling with the plan, contact your team and discuss alternative substitutions you may be able to include. As for the pre surgical diet I was one who put on a keto diet for those two weeks. (I did about 2.5 weeks.) But I know a friend with the same surgeon, who had a higher starting BMI was on 3 shakes a day. Another, again same surgeon, was put on 2 shakes & one meal (protein & vegetable/undressed salad) a day. If you are concerned speak to your team. -
So i ended up in the ER (storytime)
The Greater Fool replied to Dchonlee's topic in POST-Operation Weight Loss Surgery Q&A
A lot of early post-ops are on a virtual starvation diet which does wonders to every system in your body. This is rather expected, and something to get through for all of us. And as we all should know, when the body isn't getting adequate calories it eats fat. Yeah! And muscle. And eventually organs. Plus, your metabolism slows down. Everything that isn't critical is curtailed if not outright shut down. Things that were easily dealt with before might not be easy during starvation. Over a month, even two or three most healthy persons can cope. And typically, by three months most post-ops are upping their calories adequately. The longer we remain at starvation levels the more harm that can be caused. However, above all else, no matter what you do, carp happens. Good luck, Tek -
I am so glad I'm not the only one who eats sweets every day. I told myself that I was not going to restrict myself from eating sweets, knowing that I like sweets, I didn't wanna set myself up for failure so I include them just as I do protein and healthy food that I have to eat. OMG I'm going to try your peanut butter balls. 🤪😋! Simplest form for my cups would be to find your favorite chocolate (no sugar added or high coca content), add coconut oil to it for the fats. Microwave it. I work out a lot I'm not afraid of fats. Buy your cup molds, then really have fun with it put whatever you want in it. I try something new every week. Pop in freezer 30 mins. I don't give measurements cause you'll have to tweak it to your dietary thingy things. 😂, @AmberFL
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2 Years Post-Op: Can't Lose More Weight
AmberFL replied to BrandiBird's topic in Gastric Sleeve Surgery Forums
I agree with @SpartanMaker eating more might sound crazy but it works! Resistance training has completely transformed my body. I started incorporating it around 4–5 months post-op, and the weight started dropping like crazy. My body looked significantly better compared to when I was just doing cardio. Around 6–7 months post-op, I added 30 minutes of running at least 5 days a week, and at that time, I was eating between 2,100–2,300 calories daily. Even with that intake, I was losing weight and had actually dropped below my goal weight. I had to take a break due to surgery, and during that time my weight fluctuated upward—which was really frustrating. Even though I cut my calories and kept my macros on point, the scale wasn’t moving the way I wanted it to. But now that I’m back to resistance training (I’m not cleared to run yet), my weight is slowly trending back down again. I say try it! If you would like some guidance I have a few circuits that I do and has worked really well! I am happy to share ❤️ -
Finally on the other side!
RuizAyres replied to NeonRaven8919's topic in General Weight Loss Surgery Discussions
I don’t start taking my vitamins until 2 weeks later and then just add each one at a time period. NeonRaven8919: no gas pain? If not how great! -
3 Months Post-Op
Clark Griswold replied to Bypass2Freedom's topic in General Weight Loss Surgery Discussions
Massive congrats on your progress so far! I remember your initial profile pic, and you can so tell you have lost in your face! It's funny as I am the same in that respect - seem to have visibly lost in my face first, and folks I haven't seen for a while (and don't know I've had WLS) ask me if I've done something to my face as its different (good different) haha. I totally agree with the new normal takes some time to get used to. I am at the 2 month mark now and still have to remind myself that I will lose more weight, albeit I have slowed now to about 2-3lbs per week, even with exercise everyday. RE the out of breath part, I was the same - would struggle to walk up an incline for 2 mins without being out of breath and sweaty, now I can do it no problem. Keep up the great work, I am sure the stall will move soon. -
August Surgery buddies
ShoppGirl replied to Averdra's topic in PRE-Operation Weight Loss Surgery Q&A
This coming Friday is my 6 month “surgiversary” and I’m 174 today (down 84 pounds from 258 pre-pre op diet so technically 6.5 months next week I guess). I totally thrilled with my loss so far. I feel good and I’m relatively happy with the way I look, but the anniversary is making me look at the numbers. Does anyone know when they calculate BMI if we should go by our young adult BMI or our current one. I mean our bones still weigh the same as our tallest height I would assume but I have shrunk at least an inch. I am just curious to know when I will reach a “normal” BMI. I went from 40.4 to 27.3. I’m getting close 🎉 -
What’s the best insurance to have?
learn2cook replied to TwinkleToes87's topic in Insurance & Financing
I found two WLS centers, then asked them what insurance they knew would cover them. I went with the center I could get the insurance for. I tried the other way around and there was so much stuff, procedures that I didn’t understand and hoops to jump through. The center I picked did 99% of the nasty insurance stuff for me! Three years later I still have follow up care and weight loss support groups through the center. -
Absolutely normal to experience stalls after surgery OP. We all have them - and I mean ALL. What matters is how we react to them. They can be demoralising, demotivating, de-everything!! I do see that you have included the words zombie, dissociated, automaton, emotional shock, shut down, apathetic, superficial and others - in just one post about a stall. I totally understand that this might result from an in depth knowledge of the psychology of weight loss, or just psychology generally. I do hope that you can focus on how well you have done (and will do!) and are having lots of support from wherever you can get it.
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Just really need some encouragement if anyone will
catwoman7 replied to Dchonlee's topic in POST-Operation Weight Loss Surgery Q&A
first of all, most people who aren't the size of the folks on "My 600 lb Life" tend to lose somewhere in the 15-25 lb range the entire first MONTH. So at only two weeks out, you are way, way ahead of the game. secondly, you are starting out at a MUCH lower BMI than most WLS patients, and starting BMI is one of the factors that determines your rate of weight loss those first few weeks and months. So your rate of weight loss would be expected to be at the lower end. So again, esp given your low starting weight, you are way ahead of the game. third, you have likely hit the infamous "three-week stall". The vast majority of us have our first major stall within the first month or so after surgery. It's usually the third week, hence the name, but it can happen any time during that first month or so post-op. It usually lasts 1-3 weeks. I had mine during weeks 2 & 3. After it broke, I dropped like six or eight lbs practically overnight. so first, you need to manage your expectations. You are not going to lose like someone who starts out at over 600 lbs. But again, you are currently WAY ahead of most of us even "normal" WLS patients at this point. Secondly, the stall: you just have to ride it out. The only thing you can do is make sure you are following your plan to a "T", and stay off the scale. Stop weighing every day. Just weigh every few days or once a week until it breaks. And it WILL break as long as you're compliant with your plan. if you want more info on the three-week stall, do a search on this site for it. You will find over 17,000 posts on it. And no, I am NOT kidding. -
August Surgery buddies
ShoppGirl replied to Averdra's topic in PRE-Operation Weight Loss Surgery Q&A
One suggestion in terms of your bra is to buy a bra with the correct cup size, but one that actually fits you on the biggest hook. That way you can use the other two or three hooks depending on how many are on it as you lose weight still because usually when they fit you, they aim for that middle hook so that you can gain or lose 10 pounds and it’ll still fit, but you know you’re not gonna be gaining anytime soon. Another option that I thought about doing myself because I had the sleeve and I know that I don’t lose much in my cup size. It’s just the band size is to buy one that fits in the cup, but it’s actually a size smaller in the band and use a bra extender, so it’ll last longer -
Sadi is so lonely
skinnierin24! replied to ShoppGirl's topic in PRE-Operation Weight Loss Surgery Q&A
Just had the SADI 1 week ago today and I could not be happier with my choice! -
Phase 3 Gastric Sleeve
ShoppGirl replied to Lulu60's topic in POST-Operation Weight Loss Surgery Q&A
Some people who are really restricted have posted that they were advised to eat more small meals but I would ask your team about this. Some are very adamant on three meals period. -
Sleeved 2 weeks ago
Spinoza replied to Bessieboop1981's topic in POST-Operation Weight Loss Surgery Q&A
I absolutely welcomed the pureed food phase, because by then I had been on liquids only for a month. I cook dinner every day for my family so I just took tiny portions of meat and veg (and teeeeeny tiny - like a teaspoon - portion of the carb) and blitzed that with extra liquid/gravy/whatever to make my little meals at the start. I so loved the taste of that food after so many weeks on non food. I didn't focus on protein then, only on getting in my fluids. My team hadn't stipulated any specific protein goal. I am very lucky in that I haven't experienced any digestive issues at all following my sleeve. I know that many people do develop intolerances, both temporary and permanent. Hope you enjoy your transition to proper food OP. -
Bypass surgery in a couple of day and panicking!
FifiLux replied to Justarwaxx's topic in Gastric Bypass Surgery Forums
I am sure your appointment will go well and you will be all set for 15th. I was the same, with no pre-op diet to follow so I just made sure to enjoy my last few pre-op meals, meeting friends and having drinks in the few weeks lead up and weaning myself off coffee. Of course you will lose weight and you just have to take the time to work on the new you (inside and out) so that you will have the strength and mindset not to get back to where you are now and what lead you to need the surgery. We all hope not to have regain but even a few kg/lbs back on is ok too but try not to focus on a negative like that as positive mindset going forward is the best way to be. Your body will be readjusting and has to find its own level. Over the course of your journey there will be weight losses, gains and stalls and we are all here for you to vent, ask questions etc. 🍀 -
Question for post op surgery and matcha
SleeveToBypass2023 replied to Elizabeth Miller's topic in Gastric Sleeve Surgery Forums
I drink matcha every day and I also have mushroom coffee. It comes out to about 60mg of caffeine total per day. Less than a regular cup of coffee but juuuuust enough to give me a little bit of "get up and go". I stayed away from all caffeine for about 6 months, then had matcha twice per week for 2 months, then added the mushroom coffee twice per week 2 months after adding the matcha. Now I drink them daily and it's all good.
