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What you need to ask yourself is something I used to help me when my weight appeared to not be fast enough; did I put the weight on in just a few months? No, so I need to be patient and let the process work and do my part while not expecting the weight to come off in such a short time! Give yourself the gift of being patient with your body. I know its difficult, especially being that we're an instant gratification society now, but you deserve the grace, time and patience knowing you made the right decision for yourself having had the surgery! Follow the guidelines you were given by your bariatric team. But f you still don't feel the weight is coming off as fast as you think it should - schedule an appointment with your dietician/surgeon and ask for they're advice. You've got this! Lastly 13lbs is an average/"normal" weight loss for 5 weeks 🤗

Today was my one month post op appointment and I gave her my phone with the summary of all my macros for the past week since I’ve been on soft food and a “normal” portion size (3/4 cup) and told her my current steps and she was really happy. I was worried that since my stomach was not operated on and I can tolerate foods and the larger portion of the range that I was eating too much for a month out and she said that with my level of activity I actually need to increase my protein a bit and the carbs as well and that my calories were fine to go up with that. She said that my loss is excellent and to keep doing what I’m doing just to increase my protein to 90g. She even said that I can add more veggies and some other foods as tolerated. I was worried about trying like asparagus and corn or rice paper (I’ve been craving spring rolls since I seen a recipe while on purée). I had already done my grocery order for this week and was going after there to pick it up so I added them rice papers to my cart for next weeks grocery run. I went ahead and scheduled my appointment for next month but she said that if I am still doing this well I can reschedule to my three month for my labs. I’m pretty excited! I did not feel like this after my sleeve. I feel like I have a handle on this, I am actually enjoying the healthier foods and the exercise. My energy's and my mood have improved tremendously. .

You are doing amazing but I do understand how you feel. In the very beginning I just wanted to lose the weight as quickly as possible but then I had an epiphany! I need to fix my relationship with food! I'm 10 weeks out so I'm still early days but I know that just losing weight is a sticking plaster for the real reason I used food as a coping mechanism. So I think I need to consider therapy! The food noise gets so bad for me sometimes its like torture! I will be so much more happier when I nail these obsessive food thoughts but it will take time, I've had them my whole life. Like many I have lost up to 6 stone and put it back on quite a few times before I took the plunge and had surgery so I guess I need to be kind to myself and learn to understand the parts of myself that I have ignored for so long. Are you counting calories? at the 5 week mark I was managing around 500 cals a day. I didn't have the protein drinks because I was fuller for longer eating minced chicken, tuna, eggs, lentils, cottage cheese and pureed foods for less calories, a quarter of a cup at a time. I still managed to get in my protein and at least 2 litres of fluids too. If I was a little under in my protein I would drink a clear whey isolate protein squash drink, they are around 100 cals and contain up to 22g of protein! I am on 800 cals a day now as my stomach has done a lot of healing since then. Everyone is different though and I know that some people still can't tolerate actual food at your stage, so listen to your body hun. Here's some ideas for purees for you, a quarter of a cup at a time is about right for the stage you are at but if you can't manage it all that's fine, its just a guide for you. Tuna and mayonnaise - 14 grams of protein Blended baked chicken. I would bake chicken in some tinned tomatoes and season with garlic and herbs then blend it. 50g of chicken has 16g protein Egg mayo - an egg has 6-7g protein Bolognese - use 5%fat minced beef and blend with a tomato based sauce or make your own - 11g protein Protein puddings available in all the supermarkets - 15-20g protein readybrek oats with some protein powder Fat free cottage cheese blended with peanut butter powder and some sweetener if you need it. Cottage cheese has 11g protein per 100g PB powder has 8g protein per serving Ricotta cheese bake - you can find the recipe on Pinterest and even on here! I wish you well on your journey my lovely. You are on a path of healing, mentally, physically and emotionally and you are doing amazing! Be kind to yourself the weight will come off and at 5 weeks you are still healing and probably holding extra fluid anyway. xx

@ShoppGirl my biggest incision is kind of dented in also. My surgeon said it will flatten out. It is also where they removed my stomach. Steristrips: I did not have them, or staples. My incisions all have stitches and a strange purple glue covering them. It is slowly wearing off. Food: We had a vegetarian potluck at work today and I did have a small teaspoon of ranch dip, one bite of a very spicy hummus, and a bite of a veggie meatball. I knew I could tolerate the food and did not want to punish myself by not having anything. Today I am 3 weeks and 2 days post-op and wore jeans for the first time. Not the brightest idea but I survived the day. LoL going to change as soon as I get home. I have lost 16 pounds since my surgery day. I am a slower loser and have had a couple of 3 day stalls. I like to weigh daily to see if a certain food or activity affects my weight loss. It also keeps me accountable. I know this may not be good for all people. I can’t wait for my 6 week checkup so I can be cleared to go to the gym. We have a large department move at work coming up in a couple of weeks and know that may pose some problems with my weight restrictions. Hope everyone is doing well and it seems like we are progressing along from all the posts. Keep up the good work. We’ve got this!

@Judes76 this is on no way a small feat. I have Bipolar Depression and it took over a decade find the right meds just to get me into intensive therapy (IOP Program) and then bariatric surgery to really get my life back. The IOP program got me out of the house. It started with just one day I went to a crochet group that meets at the library. I had been locked inside my house for so many years I developed tremendous social anxiety and it’s was possibly the scariest thing I have ever done. It took me weeks to work up to it but I did it and it went well. The ladies weren’t caddy or judging me for anything. They were only there to talk about crochet and excited for me that I was learning. I have been at that group meeting every week since aside from being sick or something. I have added other craft groups as well to my agenda and now since surgery I also do group fitness classes at my community center. It’s is amazing to be out of the house and at these fitness groups. Sometimes the women will exchange text numbers if you want too so you can let them know as little or as much as you want but you can tell them you won’t be there if you want. In the past I wouldn’t want to exchange numbers with anyone because I was thinking ahead of the times when I would fall off the face of the Earth and I didn’t want to disappoint them but my therapist taught me that sometimes being accountable to others is enough to pull through a milder depression and it has worked for me. I didn’t share with them anything about my mental health in the beginning, but after about a year, I started slipping small hints and eventually told a couple of them about my mental health. They all know about my surgery and they are some of my biggest cheerleaders. That’s another thing I learned through therapy is that for me trying to do big things like that on my own and keeping the secret just doesn’t work. Everyone’s different but I strongly encourage you to get involved in something at your local library and look into fitness programs at the community center or the library if you want to continue having positive experiences outside of the house. The ones at my community center are very reasonable and we don’t have any at the library but we used to so you might and they should be free Congratulations on your HUGE steps so far and keep it going!! The endorphins from activity are amazing and my depression has lessened tremendously because of this. Also, consider an in person support group if you team has one and keep posting here. The good and the bad (if that comes up). Don’t be embarrassed as all of us have been there if you have an off week. Better to get it out in the open and figure a way to get back on track than to feel bad about it and let it spin out of control. There are so many people here eager to help. You’ve got this!! 💜

My pre-op diet was 12 WEEKS of milk, skimmed milk powder or protein powder and soup.

Happy New Year 2025 everyone!!! 12 weeks out sleeping comfortably on both sides with arms under my pillow. No more aches or soreness waking up. Our December holiday getaway was a wonderful diversion feeling it aided greatly to next stage of healing. The surgeon mentioned colder temperatures might exasperate nerve pain, but I had no issues. We loved the crisper + snowy days. Invigorating! And, samplings of Penn State ice cream was the best medicine indeed.

Spartan Maker thanks for the feedback. I am doing my best to increase my physical activity every day. I am weight training with the a trainer 2x a week and I’ve been trying to get in 30-45 minutes of cardio 2-3 times a week to. I do agree I probably need to do my best to up the intensity. I think I’ll start couch to 5k and start jogging. Lately my protein has been variable. I always get 70-80 but I know I would like to get more like 150. On a good day I get 110. My calories have been anywhere from 900-1300 depending on the day and if I work long hours. My hunger is generally fair. I do get hunger cues and what not but it’s not terribly overwhelming. I have been feeling great overall. I would say as far as processed foods the main thing I eat processed is the shakes otherwise I have been trying to eat Whole Foods. I am a nurse and work 12 hour shifts and I do need To do better about getting a little additional physical activity after my shifts. This is a journey but have been blessed with feeling good and generally have good energy.

Had a productive visit with my doctor today, and there's some good news as well as a few adjustments to make. She was happy with my weight loss progress so far, but made it clear that it could be better. Her main concern is the calories I'm consuming, so the goal moving forward is to cut down a bit. One key suggestion was to start considering protein snacks as meal replacements, which makes sense to keep things in check. Since these are my "honeymoon months," she emphasized that it’s essential to get this right now to avoid hitting a stall by the 6-month mark. My workouts, on the other hand, are spot-on, so the primary focus will be on tweaking meals—specifically reducing carbs and being mindful of snack choices. On the health front, I’ve started taking iron supplements and will be getting my vitamin levels checked this Sunday. However, one piece of disappointing news: the counselor is no longer available, so if I need support, I’ll have to look for external options. Overall, I'm feeling a mix of being a little down but also more motivated to fine-tune my food intake and cut back on calories. I’m determined to make the most of these critical months and maximize my progress.

Had a productive visit with my doctor today, and there's some good news as well as a few adjustments to make. She was happy with my weight loss progress so far, but made it clear that it could be better. Her main concern is the calories I'm consuming, so the goal moving forward is to cut down a bit. One key suggestion was to start considering protein snacks as meal replacements, which makes sense to keep things in check. Since these are my "honeymoon months," she emphasized that it’s essential to get this right now to avoid hitting a stall by the 6-month mark. My workouts, on the other hand, are spot-on, so the primary focus will be on tweaking meals—specifically reducing carbs and being mindful of snack choices. On the health front, I’ve started taking iron supplements and will be getting my vitamin levels checked this Sunday. However, one piece of disappointing news: the counselor is no longer available, so if I need support, I’ll have to look for external options. Overall, I'm feeling a mix of being a little down but also more motivated to fine-tune my food intake and cut back on calories. I’m determined to make the most of these critical months and maximize my progress.

Hey March buddies, Just checking on y’all. Hope everyone’s journey has been going smoothly. I will admit that I have been struggling to get both the recommended amount of protein AND water down each day. It feels like I have to choose one or the other, because there doesn’t seem to be adequate time to fit both. I’ve been prioritizing the protein, but I have my checkup with my surgeon in a couple weeks and hopefully they’ll have some tips. I’ve been lucky, I haven’t experienced dumping at all yet. I’m not a huge sweets person, but even when I’ve had dessert, I was okay. My stomach did not approve of fresh corn the last time I tried it, but that’s been the only thing to give me an issue. Popcorn at a movie was fine. My hair has thinned dramatically, and I’m praying it comes back. I already have alopecia and was prepared for this to happen—I’ve been wearing wigs all summer, but I miss my hair and I’m trying not to worry, but it’s hard. I’m down 65 pounds, but I’ve been in a stall for the last 3-4 weeks. I’m going to try to get up earlier to get more water in and I’m starting to weight train in the gym, which is something I’ve wanted to do for a while but just felt super self-conscious. Just gonna pull up my big girl panties and get to it. Hang in there, friends. Even with the challenges, I wouldn’t go back to what was before. I’m excited for a season change and for the weather to be cooler so that I can walk outside a little more. Sending good vibes to all of you!

I’ve lost around 100lbs. I have been gaining and losing the same 4 pounds since last fall, about the same time I hurt my back in the gym. I’m recovered now and need to get back to exercising. The gastric sleeve has been super helpful because even if I have a cheat meal, it’s very small and almost no weight impact. I’ve always liked protein heavy meals so this has been pretty easy for me. Limiting bread and sugars, and not drinking soda has gotten me most of the way there. I have started to drink a few beers a week…I try to keep it to lite low cal/carb beer.

Yes its a very common symptom. Drink slow, tiny sips. Its a real chore until your internal suture line calms and water can trickle through better. Hot drinks thankfully worked better for me. Maybe a chat with your team might be beneficial. I was an outlier, I really struggled. It took me 3 months to get all my required water allowance in. You should hopefully feel a difference next week. Keep struggling through, its worth it. Once you can master this you will feel so much better.

Definitely a gamer here! I love the Zelda series, mario, and animal crossing. Stardew valley and Diablo 3 & 4 get their hooks into me and suck me in for a few weeks at a time. My true love though, is World of Warcraft. I've been playing it off and on since release. I'm not up with current content though, I've only played classic era the last few years. 🙂 I have to say, I love dual monitors! Lately, when in a flight or waiting during raid prep before we do anything, I turn on a step aerobic video and get some movement in at my desk to kill time! It's how I justify still playing games post surgery!

Today is my 1 year anniversary since surgery! It has been a wild ride! I am so glad I decided to get the surgery done. I used to get winded just walking up the stairs from my basement. Now I walk between 2-3 miles per night. Next on the agenda, possible skin removal next year and both knee replacements (holding out as long as I can). I have had continuous weight loss, however, I have stalled somewhat but still had small losses during those stalls. Keep on track and use this tool to its full advantages! I have been of Blood Pressure meds since surgery. I may not need my cpap any longer, but I haven't done another sleep study. STATS: I have lost a total of 227.2 pounds: 17.25 inches around my chest 32.5 inches around my belly button 27.25 inches around my waist 6.25 inches around my neck 4.5 inches on bicep 10 inches around my upper thigh 4.25 inches on my calf HW: 469.8 PreOp: 450.6 (19.2 pounds lost) SW: 430.8 (39 pounds lost) CW: 242.6 (227.2 pounds lost)

Doing pretty good! My first meal post-op was liquids and since I kept it down I got mashed potatoes and soup for dinner. I have my 2 week post op this coming Friday and by then I should know when I’ll be allowed back to work. Meals this past week have been mostly on the older kids to make because I’m too tired by dinner to care. 😂🤷‍♀️ So for me I’ve been eating mostly salads. The one with corn is vegan ground beef, green chilis and corn. The kids topped theirs with cheese and cornbread batter and baked it.

I realised my response above was a bit lacking on practical recommendations. Let me try to summarize what I'd suggest: Since you're right where I'd want you to be in terms of weight loss per month, don't change anything at this point. Only consider changing if you find the weight loss completely stops for 2 months or more. If weight loss does stop for at least 2 months, I'd actually recommend UPPING calories by 250-300 calories a day. I know that sounds counter-intuitive, especially considering that a negative energy balance is the only way to lose weight, but let me explain. Remember when I said above that one of the main jobs of our metabolic regulation system is to keep us from dying? No matter what we do, our metabolism slows when we diet. The rationale behind upping calories (by a small amount), is that we want to convince that system that the "bad times" have passed, and it's okay to ratchet up metabolic processes again. I'd recommend eating this increased calorie amount for at least a month, but two months would be better. Somewhat surprisingly, most people won't gain weight if they do this because their metabolism will increase to compensate. After that diet break, only then do we drop calories for a month or two in order to drop some more weight. You can keep up this intermittent dieting (not to be confused with intermittent fasting), until you get to your goal weight. I know this sounds like a slow process, but I promise, in the long run it's actually faster than if you just tried to keep cutting calories to get to your goal. Please keep exercising for your health, but also so that once you do get to your goal, you'll have a much easier time maintaining the loss. I would strongly recommend a minimum of 3 days per week of aerobic exercise and 2 days per week of strength training. This will set you up really well to maintain weight, as well as for excellent health as you get older. Don't be afraid to seek out a good mental health counselor. None of us got as big as we were by having a healthy relationship with food. The vast majority of people that fail to lose weight or that regain lots of weight after bariatric surgery do so because they fall back into old poor eating habits.

I was finally able to get in over 10k steps yesterday. I'm still two weeks post op so no strenuous activity or lifting so I have to walk to work instead of cycling. At first I was annoyed because I love cycling, but I think having to walk will kick-start the weight loss. I've lost 8.5kg (18.7lbs) in the two weeks since surgery and walking helps.

If you have in person support groups you may also be able to find an exercise buddy. I met a lady the other night at mine and we exchanged numbers so we can walk together if I can handle the heat. She does 5 miles a day so I won’t be able to do the whole time witb her right away but hopefully she won’t mind backtracking a bit or I can just turn back alone until I can get caught up to her distance wise. I plan to see what I actually can do to start on my own so I don’t kill myself trying to keep up with her though but wheni had the sleeve I never did exercise or go to support meetings and this time I’m three weeks out and already ordered my walking shoes. The support groups really do work.

Thank you very much! Congratulations to you as well for your successful journey. It's amazing to finally be free of the fat and, more importantly for me, the addiction to food and the total control/power I have over food now. It's seriously my lifelong dream at 55 so staying motivated was baked in.. Thank you again. I am sure I didn't elaborate or explain my reasons enough but actually I am concerned about slowing down the weight loss. I still eat very small portions and am worried it would be hard to sustain on just protein, without carbs. I like my body running more ketogenic than carbed up with the ups and downs of carbs. Without adding fat, and with our malabsorption aspect of the surgery, I am wondering if its possible or not so much..If I am being honest, at 240lbs, I started eating dirtier with carbs to try and stabilize at 240 until I got my knee surgeries, but then just dropped another 20+ within a month and a half or so. My steps and activity increased, small by normal people standards, but a lot for where I have been, after I got another Cortisone shot to the knees. This just illustrates my concern once I reach goal weight and I am rucking, hiking, and lifting. Those three things will be lifelong for longevity and mobility going forward. Obviously everyone is different as far genetically and such, but I have been extremely low calorie, plenty of short fasts up to three days, and have plateaued at certain points during my weight loss, and after doing a refeed with carbs and basically whatever I want to eat, I recharged my metabolism for another huge run of weight loss. The refeed was usually only a couple days to a few days but less than a week. Now with this approach remember I am lifting weights. I mean hard as I can weight lifting 4 days a week. It sucks! Low energy lifting is not fun but the recomp.. I really believe the built-in calorie burn from lean muscle mass is the most efficient way to permanently stay in shape. Male or female doesn't matter. IMHO if your metabolism is slow and you are struggling with the last few pounds, I mean the literally like 5-10 pounds from goal BF, man or woman, start lifting weights. The body recomp will floor you. And that weight or really I think just your body composition after significant weight loss without adding lean muscle mass leaves you looking(Sometimes) like a no muscle bag of skin. Flat. It's not fun but the results.. Anyways thank you for the reply and just to make clear if any of the vets care to weigh in, the WLS gave me the tool, the only tool I will ever need again to lose weight. It's so powerful for me that I need to think about slowing down my weight loss combined with, if possible, being low carb and more ketogenic as a lifestyle choice I prefer. I just don't know if low carb is sustainable without the fat calories. that specifically is what I am looking for. Does anyone prefer low carb/ketogenic after surgery and is it possible? I already realize that fats can be problematic, is anyone doing carnivore after DS Sadi. Not my preference but the only option it seems for low carb without the keto fat plan. Thanks in advance for any tips.

I set my goal weight at 155 lbs to reach a "healthy" BMI of 25, partially because I felt like it would be nice to experience going to the doctor and not having my weight come up as a red flag (although my doctor is really great about things like that), and partially because it was the weight I was when I graduated high school and I was curious to see if I could get back there. My "secret" goal would be to reach 151 lbs, which would mean I lost 100 lbs from my highest weight. I'm currently a week from my 1-year surgiversary and 8 lbs above my goal, so I'm pretty happy.

Sometimes you have to do things differently than other people or use some of other people ideas to help with the pre-surgery weight loss task goal. When I started, I drunk two meal replacement shakes that was high in protein (30mg) and for dinner I would eat a small portion for dinner. The amount I would eat for dinner was the amount you are supposed to eat after surgery. I even started drinking my water 30 mins before my meal and 30 mins after my meal. I actually have been keeping this going for the past four months and within the last two weeks I did the full on liquid diet that helped me reach my goal weight before surgery. I know some people talked with their provider and got on medication to help them lose their goal weight before surgery. It will be okay; you will get there.

Also, the grand baby (will be one this month) and I had the same sized breakfast earlier this week and here’s our before and after. Mine is the light blue plate. Scrambled eggs with onion, mushrooms, and salmon with maple buttered toast.

I wish you a happy healthy journey on your surgery and weight loss. I saw April Laren on YouTube had the DS and was very honest about her first few weeks. She might be worth a look.

Hi I’m new hear an I have my surgery date 11/20/204 I’m excited but scared but I’m ready this 2 week post diet omg 5 days left🎉 I’m glad to be apart of this group of real results