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Almost 4 months in, and the scale has not budged one bit in about 1.5 weeks. Yes, I know it is normal. Yes, I know there are countless of threads on here about exactly the same thing. Does it make me feel any better? No 🤣 It is hard not to stop on that scale every day - I am just grateful I'll be on holiday next week and no scales will be near me! --- end of rant --- ❤️

I am really worried here and I am searching for your advice and experiences. I am 2 weeks post op gastric sleeve and 1 week on purée stage. I am very scared because I do feel hunger and I am able to eat 5 spoons we use for soup (europe) of minced meat cooked without any issue and not taking more than 5 minutes. I stop because I have to not because I feel some extreme discomfort and I am feeling still hungry. (i do not eat and drink at the same time). I can also drink liquids during the day with no issues. What is wrong with me?

So I've failed the sleeve already. I just can't beat the head hunger. I was in the office today and everyone but cakes and candies etc. I just can't say no. This isn't even the first time. And I can't stop eating when I'm full. My stomach hurts but I just keep eating. I've been in tears from my stomach hurting, but I still can't stop eating. I really don't think there's anything else I can do at this point. I've gained back only a lb but it will keep going up. I lost more weight pre-op than I have post op and there's no chance of losing more. I knew it wasn't supposed to be easy, but I expected that I would be able to do better. This is just another diet that I've failed except it's permanent and I'm going to be on vitamin shots and pills for the rest of my life. This was a mistake.

I’m 3 weeks post op I had a poached egg for breakfast I ate it all and 2 hrs later I’m starving is that normal

Hello, 3 weeks out R N Y gastric bypass and still having abdominal pain/cramping/bloating….. Anyone else???

I'm 14 weeks nearly 15 weeks post op, I have only lost 19lbs overall, I was on holidays and have had a some social occasions, I started at 93.6kg, I'm 85.5 this morning, my calories intake is only every 1200, I'm hitting my protein target, I walk 4 to 5km a day and started doing couch to 5k. It's so frustrating, is it alcohol stopping me losing weight? I have an active social life I thought the sleeve I would be able to lose weight and maintain that. I know other people's surgeons said no alcohol for the first 6 months, but my surgeon was like go be free live your life, maybe I'm expecting too much?

Hi all! New to the forum and this site. So, I just had roux en y gastric bypass on Monday, and I'm feeling a bit lost, scared, and anxious. I'm so worried I'll never be able to enjoy some of my favorite foods again. I guess I didn't realize that gastric bypass was so restrictive. My Dr recommend it because I have trouble with heartburn and said this would be a good option. I guess I'm just looking for encouragement - if I know I can have some of my favorite foods at some point down the road, I'd feel a lot better, but everything I look up seems like I can never eat again. Do any of you have experience eating any of the following foods sparingly, or are they gone from my life forever? Tacos, mac and cheese, ice cream, chips and queso or guac, falafel, pad thai? Please know I am aware these are not healthful food choices and my love for these foods got me to where I am today, but can I ever eat them again in any capacity? Thanks for your kindness to this emotionally struggling newbie. I'm scared I made the wrong choice and just reaching out to the void for people who have experienced these panicky feelings. Thanks!

First, let's differentiate between a stall (what you're going through right now), and a plateau. A stall is just a temporary fluctuation in overall weight and is not indicative of an issue. Stalls are perfectly normal and to be expected. After all, your bodyweight is made up of lots of other stuff besides fat, so fluctuations are to be expected. More than likely, you actually have continued to lose fat the entire time, it's just being masked by a concomitant rise in some other component of your overall body weight. The most likely candidates would be fluid retention, or stool weight. Most of the time for a stall, I wouldn't recommend any adjustments since it's unlikely that there is really any issue with fat loss. A plateau is like a stall, but longer. I typically wouldn't consider it a plateau until you've hit more like 6 to 8 weeks without any loss. In that instance, it would be hard to argue the fat loss was being masked by something else. There are things we can do to work through a plateau, but IMO it's too soon for you to worry about that yet.

I'm currently 4 weeks post-op and have been having a hard time. I can't get my liquids or protien in. I went to the doctor last week and they had me get IV fluids to help out. I just feel nauseous all the time. I am taking zofran to help with that. I feel like things are never going to get better. Any advice or just some reassurance would be great.

Anyone else told their stall was probably caused by not eating enough calories I am 6 months out from bypass and eat about 700 calories a day. Have been in a stall for 3 weeks. My surgeon said I needed to start eating more not sure how I can barely eat what I do now

Hey! Stalls are really common, and I think around this point in the post-op journey it does seem to hit! My weight loss has stopped at the moment, but my surgeon did say to me that a stall is only really considered a stall when you have been stuck at the same weight for around 6-8 weeks! just keep doing what you are supposed to be doing, eating well, keeping hydrated and getting some form of exercise in and hopefully it'll break soon ❤️

I echo all the above. Patience, you won't loose every week. You will stall a lot. Use the knowledge on this site. Ask anything and someone will have had that issue. Chapstick, laxatives and Biotin. Lack of liquids does terrible things to our bodies. Dry lips are bad. Waking with a dry mouth is scary. Going over a week without pooping is hurty.

Well just shy of the year mark. How is everyone doing? I lost 50 and stalled. I have 40 left to lose. I may go back to liquids for a week but i cant get motivated to drink a shake!

Both are very important to your general health. Vitamins because you’re not able to consume enough of a variety of foods to get all the nutrients your body needs to function effectively. Protein should be your focus not only now but forever. It can be a challenge to reach your protein goal every day especially in the first couple of months after surgery when your portions are so small. But work at being at least close to your goal and that your general trend is you’re consuming more and getting closer to the goal. We usually say eat your protein first then any vegetables you are able to and lastly any allowed complex carbs but only if you are able to eat more. This often means a meal is solely protein and nothing else. Protein is very important to your wellbeing and if you’re not consuming enough your body will take it from any it can i.e. your muscles. Not taking your vitamins or meeting your protein (or any other goals you are given) will have a negative impact on your health. The regular blood tests your surgeon & team will request are to ensure you’re not deficient in any nutrient. (5.75yrs out I still have regular blood tests - was 3 monthly until year 4 & every 6 months now.) You are likely experiencing a stall. Stalls are very common with the first one (yes, first one) almost all of us experience occurring around the three week mark though it can be earlier or later than that. @catwoman7 would tell you, there are literally 10s of 1000s of posts here about the infamous three week stall. A stall usually lasts 1-3weeks though some experience longer stalls. Frustrating yrs but they happen for a reason. A stall occurs when your body shuts down to reassess your current needs in response to your weight loss, smaller calorie intake and this first one the stress of your surgery & recovery. You will start to lose weight again when your body is ready to move forward again. Stick to your plan & meet your nutritional goals as closely as you can so you’re not & stressing your body more than it already is experiencing.

Hi all! I’m entering my 2nd week after gastric bypass and generally feeling pretty good (knock on wood!). The only thing I’m really missing— like, making me sad, missing— is coffee. I keep trying decaf but I can’t do the taste and all I want is a sugar free pumpkin cold brew cold foam. So my question is… how bad would it be to get one? I know I could only do maybe 3 or 4 sips of it but man, I want it. Thoughts? Experiences? Thanks in advance!

I have stalled at 8 months. What can I do differently?

It’s been a strange kind of week. I haven’t gone wildly off plan but I have definitely struggled with focus. Nothing has gone wrong, I’m not upset about anything or fed up. I just think that having the dietitian appointment and everything going OK with that sort of had me taking my foot off the accelerator a little. Then the shock of getting my appointment with the surgeon has played with my head somewhat? “I honestly don’t know” is the answer right now. I think, as others have pointed out, that this whole WLS journey became very real this week and there’s a bit of panic going on. Me and hubby have had lots of conversations this week too, about how the future may look what with the LRD to come, immediate post-surgery things to deal with and then long term. Hubby admitted that he knows he’s going to find how little I will be able to eat a struggle but takes comfort in the fact that others have done, and continue to do, the exact same thing and survive plus the Bariatric team at our hospital seem really switched on so he knows I’m in good hands. It’s a learning curve for him too, with more lessons to come! Thankfully the hospital team does welcome questions from family members because they know it can be difficult for them too. I’m not worried about anything specific, just more a case of the practicalities of things. I always do better when I have planned things, even if it’s just in my head, because it’s feeling like I have some control! I’ve ordered a mini food processor to hel with the purée part of the journey to come, so that should be here by the end of the week. Hubby has been looking at different sized ice cube trays for freezing individual portions of purée plus looking at recipes etc. I think he feels a bit ‘in limbo’ at the moment, which I do understand. Anyway, went to see Fatboy Slim on Saturday. I felt good in what I was wearing: Size smaller sparkly black jeans (with lots of stretch, obviously 😉) It was a nice confidence boost anyway! However, the gig was outside and it was freezing cold - that a UK summer for you 🙄 I had a blanket plus a wrap but it got too cold and my hips and knees just had enough, especially with being locked in one position while sitting on the scooter. We left before the end because I honestly couldn’t handle the cold anymore. Disappointing, yes but it happens. On the drive home the heavens opened and it rained so I didn’t feel too bad after that. It took me ages to get warm though. Had a hot shower, extra blanket on the bed, plus pyjamas but I couldn’t warm up. Hubby eventually made me a hot water bottle and I managed to slowly thaw out. We’ve said no more outdoor things for now, especially as the weather is so unpredictable here. Nothing else to report. I will knuckle back down and re-focus. I’ve had a weekend of pizza and alcohol so that’s my wander off-plan done with! Oh, my new weighing scales are in agreement with the dietitian’s scales, which surprised me! The dietitian suggested that I took a photo of her printout from when she had weighed me. I have no idea what everything means but she did underline a couple of things like the visceral fat number, metabolic age etc etc and my new scales match those numbers exactly 😮 So thank you @FifiLux for your suggestion 🥰 I just need to make sure that the weight numbers on the new, shiny scales start reducing again… Wishing everyone a successful, happy week regardless of where you are on your weight loss journey 😎 Onwards and downwards everybody!

Has anyone experienced weight gain three weeks post op? To preface, I do have hypothyroidism and PCOS. I was down to 227 and I’ve been 230 for a week now. And the scale has not budged 😅 even after introducing more movement this week. I’m hitting all my protein and liquid goals as well. I’m intaking about 600-1000 calories a day. Has anyone else experienced this and does it get better?

Just had revision to bypass due to stalling for a year and losing 8.5st but still not near target so wanted the bypass to finish my journey, lost 23lb so far and had the bypass 3 weeks ago, no hunger and can get all fluids in with no problem at all

Weight loss calmed down this week - 1.5lbs. No complaints though after the losses of the week before 🙂 Feeling tired today. Visited family yesterday, 6 hours all together sat in a van and my knees are so unhappy with me. It was our first time to our son’s new home which is a longer drive than his previous place. Will try and be better prepared next time. At least we spent time with the grandkids, which is always wonderful. A NSV yesterday…I bought some (non-stretchy) 3/4 cropped jeans a couple of years ago for £5, telling my daughter-in-law that I would fit in to them eventually. I broke them out yesterday, took the tags off and they fit perfectly!! 🥳🥳 The only downside was that it was far too hot for denim but the point was made 🙃 However DIL recognised them yesterday and was really pleased for me. Hubby has been a bit weird lately. Don’t get me wrong, still as massively supportive as ever but the ‘you will probably leave me when you lose weight’ comments have popped out more than a couple of times. Why do blokes always use this?? I did remind him that I didn’t leave him when I lost weight previously so why would I now? Do they think we’re only with them because we’re too fat to bother looking elsewhere? Jeez, I haven’t got the energy for anyone new, never mind all the stuff you generally do at the beginning of a relationship like shaving my legs or wearing matching underwear 🙄 Anyway, physio for knees tomorrow and Bariatric support group at the hospital on Wednesday. Have remembered to dig out my food diary to complete this week, ready for the dietitians appointment next week. Have a slimmer week everyone, we deserve it 🥰 Onwards and downwards!

One thing my doctor told me too when I inquired about a similar issue (tho for me it didnt stall until 3 weeks out), was that pre-surgery there was that very intense liver shrinking diet. A few weeks after surgery, the liver will start to build back up to a more normal size, which can cause a slight weight increase or stall. There are many other factors to the stalls, but this was just one aspect I had never considered. It all seems pretty normal! I'm at 7 weeks post surgery now, and down a full pants size, but actual weight loss since date of surgery is only about 17 lbs. I'm so happy I made this change in my life. This is going to be the best year ever!!

Yes all of the above. I still calorie count everything, every day. I log it religiously. I weigh myself every day. I am super scared of repeating my past mistakes. My first stall was scary. The second, well it was still a fright. By the third, I was quite used to them. Further along, I had a three month stall and everyone said I was done but I was no where near my goal so kept doing the same good things. It broke in its own good time and I chugged down a few more stones. In the end I chose my goal weight and with help from my team, upped my calories. That was a scary trip for me. I had to relax a bit. That was tough because I will not go back to being over 199lbs. Like you say, you have lost so much weight already. A lot more than 90% of us have, at six weeks. Your body needs to recentre itself. You will have to have faith and stick with the plan. We are all proof that this does work. Just take our word for it for now. Wait it out. x

I am 5 weeks and was just curious to what other type of foods we can eat besides what’s on the booklet…. I been craving chicken soup so bad but was told I can’t have the noodles yet just the broth…. I’ve seen other blend it but don’t want to do something that will harm me… any suggestions

Hi All...having some strange post surgery happenings and wondering what is normal. Let me first say that I do walk pretty briskly for an hour 5 days per week and I also swim laps 5 times per week for an hour. So, I am getting A LOT of quality movement on top of general stretching, etc. I am about 9 weeks post op for VSG and everything is SORE. My knees are killing me, my back, my legs, my arms..you get my point. Weeks 4-6 I was insanely tired and that has gotten better but now I have this new problem. I don't know if it's just because I'm existing in this calorie deficit or what. (?) I'm at about 900 calories per day and have been told to keep it there until I hit goal. I am getting about 80 grams of protein per day. I am very good about taking my vitamins. On top of the multi-vitamin, I take calcium, magnesium, tryptophan (for sleep), stool softener, ursodiol (gall bladder). Where I am not doing quite as well is water. Some days I am good with water, but I'd say about 50-60 oz of water might be my usual intake. I have a job where I drive a lot and I am not near a bathroom, so that's a problem I have to be careful about. There is still room for improvement there and I acknowledge it. I am working on it! Is this achy/sore feeling normal? Has anyone else encountered this? I'm not against asking my surgeon's office, but they have not been overly helpful with my questions in the past. It feels like I get dismissed by them and that has been very frustrating. I keep getting told "well you're not our normal patient" and then I feel like I am left to figure this all out on my own. It's lonely and frustrating. I'd like to do something to not be so sore, but this has been going on for about two weeks. Any thoughts?

So we are at the middle of the week - how are we all doing? What is something that has gone well so far/or something that you are looking forward to? Anything you'd like to learn from/improve on? My week has been okay so far! I have a driving lesson and then I am getting my hair cut, which I am in desperate need of as my fringe is in my eyes 🤦‍♂️ I am trying to increase the amount I am eating, which is proving difficult, but I'll get there! I also start with a personal trainer tomorrow which I am excited about!