Hi. I had my surgery at the Washington Spire in April and I’ve never once regretted it.
As above, I didn’t experience any pain. The nausea is difficult for the first few days, but it soon passed.
I’m not a massive meat eater and typically get my protein through things like lentils and other pulses, cottage cheese, yoghurts etc.
In all honesty I now have no interest in food, previously it was my crutch if I was feeling down, or a reward for when something was good. Now eating is just something I need to do.
I eat out but I’m careful and will order a starter or a kids portion. I eat most foods in moderation and don’t seem to have an adverse reaction to anything. I get full really quickly and tend to push the food around my plate whilst I’m waiting for others to finish. I didn’t tell anyone other than my husband and parents that I’ve had the surgery so when friends ask I’ll say ‘oh I’m on a diet’ or ‘I’m doing keto’ and because they’ve known me dieting for so long they just accept it.
I’ve avoided all alcohol to date - again I just say I’m on antibiotics or something along those lines to stop any questions.
I struggle with my fluid intake but gradually it’s getting better. The sips get bigger but I don’t think I’d dare guzzle. My body tells me when something isn’t right - when I’m getting full I get ‘burpy’ and my stomach starts making noises.
I took the package at the spire when I had a session with the dietician before and after the surgery so if your worried about what you can eat I’d say it’s worthwhile.
good luck