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BuffaloBill
Gastric Sleeve Patients
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Grilled chicken in a bag. I used Kirkwood. Was so light on my sleeve and it's very moist. Put that in the food processor. Weigh it out and add hummus or ricotta cheese... that was key for me on pureed foods. And eggs. Experiment.
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I'm so happy now that I'm like 5 weeks out and I get it now... like jersey jules said in a video and I realized the eating like a fat slob days are over with. There's no way to pile food in like how we did to get overweight. It's a amazing tool I feel very lucky to have.
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Cold cuts are processed so technically they're bad but if your sleeve has no problem with them lo fat turkey off the bone is the one I've been going with and my sleeve has handled it well. I think it's a good snack cause it's high protein low carbs.
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Yea i saw my mom for the 1st time since surgery, yesterday. She freaked and said I look different already. I said Ma "it's only been 25 days theyres alot more too come". HW-280 SG-245 CW-227 GW-170-180
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Congrats !!! It's nothing but uphill from here on out ... I was really close to yur numbers also HW 280 SW 245 CW 230 BMI was like 41. U must be shorter like me I'm 5'7. I'm 18 days post op if you have an questions or wanna talk let me know.
