Everything posted by NewBeginning2016
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Feeling no energy
It'll get better. My NUT said my lack of energy was totally normal. Everyone will feel different initially right after this surgery. Stay hydrated, rest and move about as you can so you don't develop blood clots. I didn't start feeling like myself until about 6 weeks. VSG 6/17/2016
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Hystetectomy
I had a full hysterectomy 4 years ago. No hormone issues afterward. Sleeved on 6/17. Have lost 40 lbs. Things are going great. No complaints and no issues regarding hormones. Best wishes! VSG 6/17/2016
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Anyone In Atlanta?
I had Dr. Macik from Northside. Sleeved 6/17. Everything has been good so far. VSG 6/17/2016
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How long before you could go back to work? (desk job/non physical)
Two weeks was expected, but I was still very tired. Went back at four weeks and felt fine. VSG 6/17/2016
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Holy Moly!
Peace of mind is priceless. You being in good health will bring you great peace! Good news and continued good health and blessings to you. VSG 6/17/2016
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50 pounds gone
Congratulations! VSG 6/17/2016
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Just putting it out there, so 'dirty' little secrets may see the light of day!
I love this thread! It is my favorite! So glad it was resurrected! lol VSG 6/17/2016
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Post op complications
I'm so sorry for your difficulties! wish I had answers for you. I can't imagine living alone and being so weak. Wish I could do something. I'm praying for you VSG 6/17/2016
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Eating Post-Op?
@@ChrisInc2 Pinterest will become your best friend lol. So many ideas and suggestions there. Pics to get you excited to try new things lol. VSG 6/17/2016
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Ricotta Cheese Bake
I made this the day before so I could just come home and heat it up for dinner. I work 12 hour days in the ER and didn't want to come home hungry and have to fix something. It was very good. My family thought it was lasagna lol. I sliced it in sections. I'll freeze some so I won't be eating this everyday and get tired of it. So glad someone thought of this delicious meal ???? VSG 6/17/2016
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Just putting it out there, so 'dirty' little secrets may see the light of day!
This thread is hilarious and probably the best I've seen on here! VSG 6/17/2016
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At 2 weeks post-op, my non VSG world shattered. I am trying to pick up the pieces...
Hope all is well VSG 6/17/2016
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Curious-Is it hard to cook family meals after sleeve.
I had no problem with cooking and not being able to eat. I would tell myself you've had it before and know what it tastes like. You'll have it again lol. VSG 6/17/2016
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What was your protein goal?
There was none until stage 3/soft foods 60 grams VSG 6/17/2016
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Alcohol Addiction
Cyber hug VSG 6/17/2016
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Here I come world!
Dulcax is just a laxative. I took it the day before surgery. I just came back from Disney with my granddaughters. I took it once while there. Works overnight well. No cramping, but helps things move about. VSG 6/17/2016
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Snacks
@@Pup thank you! VSG 6/17/2016
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Snacks
I'm three weeks post op today. Taking my daughters to Disney World. Any suggestions on Snacks to make or bring for my days at the park? I'm doing soft/puréed foods now. VSG 6/17/2016
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310 Nutrition Shakes
Thanks @@veramunoz VSG 6/17/2016
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Hunger post Op
@@SiSSi829 how is that liquid Protein? VSG 6/17/2016
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How soon after surgery were you permitted to swim?
My tape has come off, but I notice my belly button isn't quite healed. I use Neosporin. Taking my grands to Disney tomorrow. I will get this. Thanks for the suggestions. VSG 6/17/2016
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Is it lack of energy or depression?
@@GinaCampbell I'm so sorry you are going through so much! I hope things get better for you ???? VSG 6/17/2016
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Here I come world!
Uh oh! Can you take Dulcax? VSG 6/17/2016
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Hummus deviled eggs
I can't wait to try this! VSG 6/17/2016
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What can I do with...Ricotta Cheese
I found a ricotta bake on Pinterest that I can't wait to try. Different from the one already mentioned 8 oz of Ricotta cheese 1/2 cup grated Parmesan 1 large egg beaten 1 tsp of Italian seasoning Salt and pepper to taste 1/2 cups of marinara sauce 1/2 cup shredded mozzarella cheese Mix ricotta cheese, parmesan, beaten egg, seasonings together and place in a oven proof dish. Pour marinara on top and top with mozzarella cheese. Bake it in the oven @ 450 for about 20-25 minutes (best) or nuke it till hot and bubbly. I usually made it first in the oven and heated the leftovers in the microwave. Serving Size:�makes 4 1/2 cup servings Number of Servings: 4 NUTRITIONAL INFO Amount Per Serving Calories: 227.5 Total Fat: 13.3 g Cholesterol: 88.8 mg Sodium: 567.5 mg Total Carbs: 5.0 g Dietary Fiber: 0.5 g Protein: 19.1 g VSG 6/17/2016