#sdontdefineme#

Hey I got sleeved the same day. You are not alone. The scale keeps flucuating a few pounds everyday. I lost 12 lbs before surgery and 13 since surgery. We are still healing. It all takes time. Hang in there.

I am 15 days post-op and I didn't puree anything to be honest. I was discharged from he hospital on full liquids plus yogurt. The first couple of daysI was home the protein shakes and yougurts were too thick adn I couldn't handle them. I had to water them down. Now that I can have soft foods I eat egg whites, hummus, pink salmon and tuna that come sealed in individual pouches, cottage cheese, laughing cow cheese slices, oatmeal, cream of wheat etc. You can certainly mix it up so you aren't totally misreable as long as you adhere to the easier food on your tummy. Better to be safe than sorry!!!!!!!!!

Hi everyone, my name is Tonya and I was just sleeved on Feburary 6th, 2014 in Memphis, Tennessee by Dr. Virginia Weaver. She is top notch in her field and I couldn't have asked for a better surgeon. I had my GSV at St. Francis Hospital. I am going for my 2-week follow-up appointment tomorrow. Wish me luck. HW: 277 SW: 266 CW: 254

I bought T25 a few weeks ago. When I am released to workout next week this is what I'll be doing. I'm so excited!

Congratulations, keep up the good work.

Thanks. It all went well.....

You are doing awesome. Keep up the hard work.