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spiritedcowgirl63

Gastric Sleeve Patients
  • Content Count

    353
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Reputation Activity

  1. Like
    spiritedcowgirl63 got a reaction from smjuroska in Am I seriously removing 80% of my stomach in 5 days...yep!   
    I hear you!....Im going in Monday....Nervous and excited at the same time.
  2. Like
    spiritedcowgirl63 got a reaction from smjuroska in Am I seriously removing 80% of my stomach in 5 days...yep!   
    I hear you!....Im going in Monday....Nervous and excited at the same time.
  3. Like
    spiritedcowgirl63 got a reaction from fh61 in day 2 post op   
    Glad to hear your experience was great. I go in on Monday for mine. Little nervous but looking forward to it.
  4. Like
    spiritedcowgirl63 got a reaction from joatsaint in Premier Protein Drinks Review - Chocolate   
    I drink a premier chocolate for breakfast the last 2 months. vanilla was too sweet. Wish they had Strawberry at Costco.
  5. Like
    spiritedcowgirl63 reacted to Beach Lover in Premier Protein Drinks Review - Chocolate   
    They are my favorite by far and I tell all the newbies about it!
  6. Like
    spiritedcowgirl63 reacted to melissa130 in Starving and full at the same time?   
    Carbs make you hungry. Lose the sugar. You shouldn't be having sugar anyway. I never feel hungry. Never have tummy rumblings. I did read before in a bariatric book that people should have a large glass of water when they feel hungry and they shouldn't be- cuz they had food not to long ago. Often it is your body's way of telling you that you need water and you need hydration. But many people think it means they need food. Try it. It amazes me how that works. Good luck. Proccessed food isn't a great choice- like braunschweiger. Just sayin. Good luck. And please- I am not preaching or judging - just having conversation.
  7. Like
    spiritedcowgirl63 reacted to JP69 in Subs   
    I am 8 weeks post op. I bought the Kirkland brand multi grain flat rounds . I toasted it and made chicken salad, put a tomato slice and two slices of avocado
    It was the first sandwich I had since before surgery, ate 3/4 of it and it tasted damn good. No problems after:) I think the key is to toast it so its not doughy.

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