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roboniko
Gastric Sleeve Patients
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Everything posted by roboniko
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Anyone have the chili from Chili's? Seems to be a little leaner, no beans and tastes better to me. But the nutritionist says Wendy's. What do ya'll think or experience?
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I am confused as well. My surgery is Sept 21st and I was put on a diet yesterday, about a 800-1000 cal diet consisting of hi protein and low carb, natural fruit and so fourth. They said the same thing about the liver. But also that for the most part they were following the same post op standards for Gastric Bypass, ie vitamins for life. Guess it just seems like it is a free for all when it comes to standards. Kinda like they haven't done enough of them so they are all just guessing or doing what they think is right. I have gotten different info from the same "team" of people that I am seeing. Makes me a little nervous but I am doing what they say when I can figure it out.