I was scheduled for my pre-op today (surgery scheduled for March 20) and right before I left home, my insurance coordinator called me to reschedule! (Boo). She said that my insurance is requesting weight info from '09 and '10. Now, I did my 6 month supervised dr visits and she submitted all that ,but they came back with needing the '09 and '10 weights.
We rescheduled for next Monday... But that's only 1 week from surgery! I feel like that's cutting it close, but here's my question....I thought today they would have had me start a pre-op diet but when I asked about that today, I was told that my surgeon only requires pre-op diet for patients with a BMI over 50, so I won't have to do the pre-op diet (???) I'm so confused because I thought from everything ive been reading, you have to shrink you're liver. BTW... My BMI is at 49. I wonder if you guys think I should put myself on the liquid diet just to be on the safe side or will I be ok NOT doing any type of pre-op diet??
I'm so confused...advice please!!