rl02914

Glad to hear that

what was your outcome from the dr office

Forgot to add there always dr 24hrs a day

Call the surgeron office there is always another surgeon on call for the weekends and see what they tell u to do.

As far as i can tell its not normal. Before you left the hospital did they have u drink a protein to see how u did. Best thing to do is call your dr that did the surgery and explain ehats going on

I have one that i got at Barnes and Noble recipes for life after weight loss surgery by Margaret Furtado very good recipes already made a couple of them

RI hear Dr Giovanni did my surgery dec 30 2011 down 60lbs

I'm the same way I feel like i feel off the wagon . I was sleeved on 12/30/11 and down 60 i want to lose another 50. I think what I also need to do is see a new nutritionist .Hopefully with that and getting back in the gym will do the trick.

I go out to eat on a once a week usually on Sat nite with my husband . And i make sure I chose steak and salad and veggie. Usually by the time I'm done eating the salad shortly after the food is coming right out I can't get even through half of my steak . So what I've done in the past is just get a side salad so i can get more of the steak and veggie in. But I always get the manager coming up to our table and asking if everything is alright I've noticed that since the surgery and I don't eat most of my plate and I just always get a togo box cut everything in half if not more.

My husband wanted to stay but i had him go home he was worried if i needed anything or in pain .but cause im a cna i know what i can do and not do in a hospital. All i wantrd to do is sleep it took me forever to get to my room . And i didnt want him to be uncomfortable sleep there and espically with the nurses coming in and out for pain meds and if the iv bag going off. My roommate her iv kept going all night long. But i guess it's everyone preference and what the hospital allow i fiund out the next nite it was new years eve and my husband was staying to watch the ball drop. The aide that had my riom said he wouldnt be able to stay the nite. I just told her he would leave after the ball drop

I'm not sure either but I mad it today and it taste just like the one I have when I go to Chilis . i think next time i need to add a little more chicken broth to thin it out . I'm not sure how many calories but this is what i got off of my cans Sawson chicken breast 12.5oz 60cal 12g prot total fat 1 college Inn broth light and fat free 5 cal 1 pro rotel mild cal 25 Protein was less than 1 1 can chilli w Beans 250 cal 13g protein total fat 9 cream cheese was the fat fress but can't find that one if someone know how to figure out the calories it would be greatly appericated and taco season mix was with 40% less sodium

Rhode Island

So far im down 60lbs i have another 50lbs to go my weight at surgery was 253 on 12/29/11. My surgeron said the samething but you have to continue with the weight loss on your own. Im committed to get down 50lbs

how much chicken broth

Don't forget you did get IV fluid while in the hospital you have water weight and the time of the month . So that will slow down, but don't lose hope. After i had my surgery in 12/29/11 i lost pretty good down a total of 60lbs and ive been at a stand still. don't get discourge

The same thing has happened to me im down 60lbs and and i was a 8.5 shoe now im,down to a 8 i have to put inserts in my,heels not going to buy a new pairs of shoes yet till i get to my goal

Where can i find this

Ive been the same way for the last 3 months at a stand still. i know i need to pump up my water and protein intake and def the gym more

Sleeved Dec 30,2011 Starting weight 253 crrent weight 193