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Well, as of today I am 3.5 weeks out from my gastric bypass surgery. I have had a few high points, but also some lows. Lowest moments lately are watching people that can have Starbucks Frappaucinos with no issues, and driving by the MN State Fair. The State Fair was always my annual feed fest - tons of eating some of the best tasting items ever! I am skipping this year and it hurts. I am trying to work through my giving up eating the way I used to and I have moments that I question why I did this in the first place. My moods are all over the place and I am trying to find other things that make me happy. I had hit a weight loss stall, but I just went to pureed food on Monday and suddenly I lost another 4 pounds, so that is good. I've only had one time I almost got sick and that was because I ate too much, too fast. I am praying I don't have any other problems as I add more foods. I am scheduled to move to solid food on August 27th. That's all for now... Megan