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Read more about Homemade Whey and Homemade Cottage Cheese

Homemade Whey and Homemade Cottage Cheese

For those who are looking for an alternative to the powdered whey or just want something a bit more natural, this recipe is for you!   Prep Time:10 min Cook Time: 30 min Inactive Prep Time: 3-4 hours   Ingredients:   1 Gal Pasteurized 2% Milk (grass fed is best) 1/2 cup white vinegar or fresh lemon juice 1 ½ tsp salt (for the curds) ½ cup of half & half Kitchen or tea towel Any flavoring or spices you want     Directions:   Get your milk to slowly heat up on med to low h

• 3 Comments
• 1,201 views

• kulita
• May 28, 201313 yr

Read more about Kulita's Meatloaf Spectacular

Kulita's Meatloaf Spectacular

This is one of my favorite go-to recipes when cooking for my family. It it taken straight out of my cook book. I had to make this many times and finally have tweaked it enough to where everyone really like the flavor and texture of this version.       Prep time: 30 min Total time: 90 min     INGREDIENTS       2 cups finely chopped onion 2 Tbsp freshly minced garlic 1 celery rib, chopped fine 1 carrot, chopped fine ½ cup finely chopped scallion 2 Tbsp unsalted butter 2 tsp sal

• 5 Comments
• 799 views

• kulita
• May 19, 201313 yr

Read more about Texas style Collard Greens

Texas style Collard Greens

Recipe courtesy Kulita’s Hubby   Prep Time:10 min Inactive Prep Time: -- Cook Time:55 min   Ingredients: 1 ¼ quart water 1 ½ pounds smoked Ham Hocks ( can substitute with smoked turkey legs) 2.5 lbs collard or turnip greens 1 ½ Tbsp salt, plus extra if desired 1 Tbsp sugar 2 Tbsp Apple cider vinegar 1 tsp crushed red pepper flakes   Directions Place the quart of water and ham hocks in an 8-quart pot over medium-high heat. Cover, bring to a boil. Reduce temperature to low and all

• 1 Comment
• 2,969 views

• kulita
• May 19, 201313 yr