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No. Just keep in mind where you are in your recovery and you should do fine.

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Stick you Soup in the blender if it has chunks. Then you get the whole thing without worry. Or do like I did and just use soup stock.

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Puree it You dont want to rush - This is a journey not a sprint! You body will tell you when it is ready and for sure do not start with Chicken! No clue why but is a enemy of WLS surgery people

Soft egg - Soft Fish -

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13 hours ago, Tomkat said:

Tomorrow. Is 2 week post op appt and today I had small chicken chunks in my Soup. Maybe a total of 3. Did I mess something up? 🤦🏻‍♀️

you are fine stay with the Dr s diet the best you can

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