What veggies did you start with in the solid food stage?
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I had no trouble with any veggie when I started on solid foods, but I did cook them all to soften them. I was wary of salads and raw veggies early in my recovery, only trying them very slowly and one
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Roasted carrots or butternut squash Grilled yellow squash, zucchini, bell peppers Raw tomatoes, sugar-snap peas Steamed broccoli, cauliflower, spinach Sauteed onions & pepper
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green beans, green bean casserole, asparagus (never bothered me), avocado/grape tomatoes, zoodles of all kinds.
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Hey guys!
I'm 2 weeks into the solid food stage and I'm craving some veggies but I'm scared of how my sleeve will take it. I've just been going on protein for the past 2 weeks but I am looking for some sides to pair them with.
Any suggestions? What did you start with and how did you make them?
Thank you!