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My ricotta bake for blended diet

Tastes so good! I’m not allowed solids until March 5th and this is making me happy [emoji16] 16oz ricotta- 1 cup parm- 2 eggs mixed and poured into pan. Topped with 1c plain tomato sauce and 1c mozzarella IMG_4755.JPG

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  • Can't Weight For Surgery
    Can't Weight For Surgery

    That looks awesome! I have my 2 week post-op follow up tomorrow and hopefully I can graduate to pureed foods. If I do I am definitely making this!

  • I am making this tomorrow.

  • sleeve21418
    sleeve21418

    This looks so good! I’m off full liquids Wednesday and I’m scheming things to make too. Thanks for the recipe!

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That looks awesome! I have my 2 week post-op follow up tomorrow and hopefully I can graduate to pureed foods. If I do I am definitely making this!

I’m in solids that day too! Already planning on what to eat! I am sick of pureed already!! That looks good and will be made shortly too. Thanks :)


I am making this tomorrow.

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I’m in solids that day too! Already planning on what to eat! I am sick of pureed already!! That looks good and will be made shortly too. Thanks [emoji4]




What are you planning to have? I’m craving a piece of honey garlic salmon! Lol


Seriously. I’m eating solids - 7 months after surgery - and it looks so good to me, I want to make it. Always love low carb protein yummies.

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