What were y'all eating around 4 weeks post op? My surgeon's PA told me if I was ready to try something at the next phase, it was ok. I'm currently on soft foods.

Me too but nothing tastes good or goes down well.

I am eating cooked veggies, chicken, cottage cheese, yogurt, nuts, beans, eggs, fish and shrimp. So far, I have tolerated everything well. Baked sweet potatoes are a good think to try, as they cook up nice and soft. Eggs are good to try also, but not everybody does well with eggs. Refried beans are good also. They are nice and soft, have fiber and protein.

I was told no beans or nuts for 3 more months but potatoes might work

I am eating soft meat and vegetables

I've had success with chili beans, cottage cheese, olives, cherry tomatoes, pears and peaches. I have not tolerated steak or chicken well at all.

Not much lol!! Cottage cheese yogurt protein shakes oatmeal eggs applesauce

Mashed potatoes and gravy, cottage cheese, refried Beans with cheese, scrambled eggs, tuna salad, chicken salad.

Baked ricotta is good. Refried beans, mashed potatoes, pureed chicken salad and eggs.

I'm 17 days post up and thin slices of deli meat wrapped with thin slice of cheese sits really well in my tummy you nibble on it like a bunny.

I'm 5weeks post-op and I found that Boca veggie burgers, Greek vanilla yogurt, 93%lean ground beef meatballs,and baked chicken breast shredded worked well for me. Shrimps, fish and eggs too.

Almost 4weeks post op and I've tolerated most things I've tried. Lots of soups, cottage cheese, canned peaches, bananas, mashed sweet potato, yogurt, re fried beans, scrambled eggs, chicken and very lean ground beef. I add one or two new things every other day or so. Only thing I did not tolerate well was a soft crab cake I tried to make. Holding off on seafood for a little while.