I began my preop diet today...right now I am STARVING...I'm also going to try and document my journey via YouTube

#nov30sleevedate

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What is your channel called.

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I found that hot strained Soups help.

Had lapband surgery 10/12/16

i just uploaded Cajunboy_VSG

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Great ill put you on my watch list. Someone else posted a message about documenting on you tube and as i was reading i was interrupted and lost the forum it was under. Anyone know who it might have been.

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Im getting sleeved Dec 5th start my pre op Nov 21st..

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Great ill put you on my watch list. Someone else posted a message about documenting on you tube and as i was reading i was interrupted and lost the forum it was under. Anyone know who it might have been.

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Great thanks! I was nervous filming for some reason...lol

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Im getting sleeved Dec 5th start my pre op Nov 21st..

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Awsome, my sleeve date is Dec 7, let's help each other for support. We are going to start a new year with a new body. Good luck.

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Cajunboy i'm subscribed and i think you did really good. However can you turn your phone on its side so that we can get a full picture.

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Cajunboy i'm subscribed and i think you did really good. However can you turn your phone on its side so that we can get a full picture.

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thanks!

youtube cannel: cajunboy_VSG

Try to drink you protein shake slowly. That is what has been helping me. I am 4 days into the Pre-op diet.

I'm reading alot about pre-op diets being 2 weeks or a month. Mine is only 5 days for Mexico surgery. Has anyone else had that short of one and the surgery went fine?

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I'm reading alot about pre-op diets being 2 weeks or a month. Mine is only 5 days for Mexico surgery. Has anyone else had that short of one and the surgery went fine?

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Mine is 5 days. It went from 2 weeks to 5 because my BMI isn't high enough according to the doctor (40) to require 2 weeks and the surgeon opened another day. I think 2 weeks is the general requirement that fits most people.

I'm reading alot about pre-op diets being 2 weeks or a month. Mine is only 5 days for Mexico surgery. Has anyone else had that short of one and the surgery went fine?

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Mine is 5 days. It went from 2 weeks to 5 because my BMI isn't high enough according to the doctor (40) to require 2 weeks and the surgeon opened another day. I think 2 weeks is the general requirement that fits most people.

My bmi is over 40. Hmmm

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I'm reading alot about pre-op diets being 2 weeks or a month. Mine is only 5 days for Mexico surgery. Has anyone else had that short of one and the surgery went fine?

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Mine is 5 days. It went from 2 weeks to 5 because my BMI isn't high enough according to the doctor (40) to require 2 weeks and the surgeon opened another day. I think 2 weeks is the general requirement that fits most people.

My bmi is over 40. Hmmm

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Oh, I don't know the range. I barely qualify for the surgery with my insurance. I just know the Pre-op is to shrink your liver, so he may have also looked at my ultrasound. It could be a lot of variables, but since it was shorten it makes me feel like I really better not mess up. So, just follow your plan to the letter. :-)

Edited November 20, 20169 yr by Hazel_eyez

I'm reading alot about pre-op diets being 2 weeks or a month. Mine is only 5 days for Mexico surgery. Has anyone else had that short of one and the surgery went fine?

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Mine is 5 days. It went from 2 weeks to 5 because my BMI isn't high enough according to the doctor (40) to require 2 weeks and the surgeon opened another day. I think 2 weeks is the general requirement that fits most people.

My bmi is over 40. Hmmm

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Oh, I don't know the range. I barely qualify for the surgery with my insurance. I just know the Pre-op is to shrink your liver, so he may have also looked at my ultrasound. It could be a lot of variables, but since it was shorten it makes me feel like I really better not mess up. So, just follow your plan to the letter. :-)

That's why I'm worried. This surgery is in mexico so there is no x-rays or any test to go by. I'm wondering if I should just do 2 weeks to be safe

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