:hungry:My dr's office advised me it will be difficult to eat eggs due to the gel like consistency. She was talking mostly about boiled eggs, but I wanted to hear from you if you have difficulty eating eggs in any fashion (overeasy, hard boiled, scrambled, poached, deviled, ).

I tried to eat some scambled eggs the week I went on solids. They did fine. The TOAST I tried to eat with them got TOTALLY stuck and had to come back up. Eggs are not a problem. I now also use eggbeaters and they are wonderful. I can't tell the difference.

I tried scrambled when I first started the mushies. Scrambled was fine, so I figured I'd have a plain omelet - just eggs & skim milk. Big mistake. The consistency difference caused a pb. Yuck. Be careful.

I can eat egg salad, and chopped boiled eggs, easy. Every other style seems too rubbery and gets stuck. ~Mandy

I too can eat boiled eggs in egg salad but scrambled does not feel that great to me. I dont pb or anything it just doesnt feel right. I havent tried any other kind.

I have been eating scrambled eggs at least once a day on mushy.

I eat any and all kinds of eggs without problems. Really if I slow down and eat small amounts I have no problems with any foods. 3months post op, 2 fills- down 46lbs.

I have no problems. Hard Boiled is my favorite way to eat them.

Lightly poached, with a little salsa. mix em up with a fork and they are gooey and go down nicely. Sometimes I use a TBSP of hollandaise or other sauce low carb for flavor.

No probs with any eggs.

I can eat eggs of any type. I ate so many the first month on mushies that I really don't want any eggs anymore. I still occasionally eat scrambled or over easy. And I do have a love for egg salad - it's just not the same wrapped around a sandwhich (I miss bread).

Wombat

Eggs haven't be a problem.

Eggs are evil.

After the first week of surgery I was allowed to enter one scrambled egg for breakfast as well as a cup of cottage cheese for lunch to my diet. That was a God send to me as that a single egg has 6g protien abd cottage cheese (must be small curd) has 16 G of protein. No problems here so I guess at least a scrabled egg is ok. God Bless

:ranger:

wet scrambled eggs are no problem. I often have them for dinner with cheese and what ever ingredient I have on hand. I still make too much and usually my son finishes them off for me.

egg out of a egg mcmuffin.............. EVIL, DISGUSTING & Painful! NEVER AGAIN!

*HIJACK*

TRACY!!! OMG!! You look fantabulous!!! I love the newest pic added to your time line!!

BTW...I can eat cheese omelettes, but not scrambled eggs with cheese...go figure!!