I decided to go vegetarian (again). 3 years ago before I gained almost 100lbs I was a vegetarian. I felt light, healthy and energized back then.

I always wanted to go back to it but couldn't find the willpower. Thanks to having the VSG I've been without meat since surgery & feel amazing!

Everyone's journey is their own & I'm certainly not encouraging or saying my way is the best way at all. However I would like to have support and wanted to share with my bariatricpal family !

If anyone else is looking to do the same (after much research) or already may be a veg please connect so we can share recipes and such.

I'll keep you all posted on my journey.

Sent from my iPhone using the BariatricPal App

I have never gone vegetarian, so I don't know a lot about this way of eating. I also don't know how much Protein you are suppose to eat on your plan. However I know mine is 80 to 100. II am wondering how you would be getting that much protein eating vegetarian only. I would imagine you wouldn't have any energy and your hair would start to fall out. Could you please explain how a vegetarian diet with a VSG works.

You should be able to get protein through beans, eggs, cheese, etc. Vegan would be a little more difficult.

You should be able to get Protein through Beans, eggs, cheese, etc. Vegan would be a little more difficult.

True and there's also the Protein shakes as well

Sent from my iPhone using the BariatricPal App

I have never gone vegetarian, so I don't know a lot about this way of eating. I also don't know how much Protein you are suppose to eat on your plan. However I know mine is 80 to 100. II am wondering how you would be getting that much protein eating vegetarian only. I would imagine you wouldn't have any energy and your hair would start to fall out. Could you please explain how a vegetarian diet with a VSG works.

Thanks for your post. There are many layers to vegetarianism. I've done it for many years and have never had a protein deficiency. As the previous person stated there is protein in Beans, vegetables, dairy etc... I will be what is considered a "lacto-tarian" which means that I consume all dairy only excluding meats. Protein shakes are also a great source to meet protein needs as well.

Sent from my iPhone using the BariatricPal App

I have never gone vegetarian, so I don't know a lot about this way of eating. I also don't know how much Protein you are suppose to eat on your plan. However I know mine is 80 to 100. II am wondering how you would be getting that much protein eating vegetarian only. I would imagine you wouldn't have any energy and your hair would start to fall out. Could you please explain how a vegetarian diet with a VSG works.

Thanks for your post. There are many layers to vegetarianism. I've done it for many years and have never had a protein deficiency. As the previous person stated there is protein in Beans, vegetables, dairy etc... I will be what is considered a "lacto-tarian" which means that I consume all dairy only excluding meats. Protein shakes are also a great source to meet protein needs as well.

Sent from my iPhone using the BariatricPal App

Oh ok thanks for the added info. Now I have a better understanding.