So I am 54 days post op, and I have been having these sharp pains on and off all day. I'm thinking it's related to the late night parfair I grabbed on the way back from a 3 hour trip from my in-laws over memorial day weekend. It was late and I had a dumping (vomiting) episode earlier on Monday from (trying out) 2 bites of steak and it not digesting well, and eating other food on top of the non digested steak bits. So since this morning with the sharp pains I kept running to the bathroom thinking I had to BM (sorry to be gross), so I went once, then a few hours later went again, with diarrhea (sorry again), and it was a little bloody. Now I'm like did I ef up something, or is this not unusual? I believe it might be parfait related, bc since then my stomach began cramping up. I didn't eat but a few bites of it due to the cramps and just to have something on my stomach from vomiting all of my food up earlier. Am I going to be ok, or am I being a hypochondriac. I'm still cramping btw and it's been almost 24 hours since the parfait.

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I would call your surgeon. The blood is worrisome. You may have just irritated your intestines but I wouldn't take the chance - call.

Is it a pain right under your ribcage? Does it start and stop suddenly? Could be your gallbladder.

Is it a pain right under your ribcage? Does it start and stop suddenly? Could be your gallbladder.

It does start suddenly pretty spread apart. But it's not quite under my ribcage, it's a little lower.

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