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Beans, etc.

Why at Week 4 we are allowed Beans but not peas? I love red beans and white beans (unfortunately I am not able to have them over rice as most New Orleans people love. It is a tradition here on every single Monday). I love peas and espceically pea Soup but my NUT told me that I am not allowed to have that b/c of the carbs and gassiness. What is the difference. Beans are like that too???

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  • @@Nylaj I havent gotten there yet. I will be on Beans next week. I miss my red beans or white beans on Monday. I wiil not be able to add rice but when I do, it will be brown rice in the future. @@

  • That doesn't make a whole lot of sense to me. I didn't have peas specifically on any of my lists so I started eating them when Beans were allowed and had no difficulty. Weirdness.

  • Beans do have more protein than peas. My dietician allowed beans (very small amounts) because they are considered "high protein," but peas were not approved because they didn't have enough protein to

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During my nutrition class, my NUT explained that the problem with many veggies, particularly beans/peas is the carbs. Green Beans is the exception.

But they are complex carbs, they aren't going to sit and turn to glucose. I'm vegetarian, most of my Protein comes from beans, it hasn't adversely effected my weight loss in the least.

True, but pure protein first. Just quoting the rationale of the NUT :)

Beans are protein.

During my nutrition class, my NUT explained that the problem with many veggies, particularly beans/peas is the carbs. Green Beans is the exception.

But they are complex carbs, they aren't going to sit and turn to glucose. I'm vegetarian, most of my Protein comes from beans, it hasn't adversely effected my weight loss in the least.
True, but pure protein first. Just quoting the rationale of the NUT :)
Beans are protein.

Protein with carbs though. For example a c of kidney beans has 13g protein but 37g carbs. Though I suppose you could subtract the 11g fiber for 26g net carbs. Not arguing the fact that they are VERY nutritionally advantageous, just saying why a nutritionist might prefer grilled chicken for a non vegetarian client (22g protein and 1g carbs for 4 oz)

@@BLERDgirl nowadays when I read things I hear a thick Irish brogue speaking the words to me. It is impossible to overstate how wonderful he is.

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