I was raised in the clean-plate club, more because my parents didn't have any extra money to waste. It was a big no-no to throw food away. My dear beloved father even used to drink the brine from pickle juice and things like that. Nothing was thrown out. I call it "thrift eating." I have carried that behavior into adulthood, doing things like cleaning my kids' plates if they didn't want to finish. Now I can't do any of that any more. And I am finding it liberating. I am done--my sleeve says so--and what I don't finish is tossed out. Who knew this could be fun?
I suppose I could save leftovers, but who wants to eat a little piece of turkey burger or whatever? I'm not saying I throw everything away. But it's a lovely feeling to be free of the guilt of tossing what is left on my plate.
I was raised in the clean-plate club, more because my parents didn't have any extra money to waste. It was a big no-no to throw food away. My dear beloved father even used to drink the brine from pickle juice and things like that. Nothing was thrown out. I call it "thrift eating." I have carried that behavior into adulthood, doing things like cleaning my kids' plates if they didn't want to finish. Now I can't do any of that any more. And I am finding it liberating. I am done--my sleeve says so--and what I don't finish is tossed out. Who knew this could be fun?
I suppose I could save leftovers, but who wants to eat a little piece of turkey burger or whatever? I'm not saying I throw everything away. But it's a lovely feeling to be free of the guilt of tossing what is left on my plate.