What is everyone snacking on?
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I will be 8 weeks post op on Monday, 3/24. I had my surgery January 27, 2014. What is everyone snacking on? I have been having such a hard time eating foods. Noting tastes good and I don't like the texture of anything. Here is my daily diet:
30 minutes after I wake up- Protein shake (Premier Protein 30 g)
Breakfast- Greek Yogurt (about 2-3 oz)
Lunch- chicken chipotle Soup (Homemade) barely eat the juice, just eat the pieces
Snack- 1/4 banana
Dinner- Chicken chipotle soup (homemade) barely eat the juice, just eat the pieces
My Chicken chipotle soup is made with lots of Shredded Chicken Breast, Green Beans, Zucchini, celery, cilantro and chipotle chilies.
Apart from the above, really the only other things I can tolerate are:
Cream of Wheat
some cheeses
Fruit
salads (romaine lettuce only) but I can only eat a little
That is pretty much it, and I have tried just about everything.. Just don't like the way it tastes or the way my stomach feels like its turning inside me.
Any suggestions would be great. As of now, I am not allowed to eat Beef or Pork.
Chante
Edited by cdestrada