Any ideas?

I loved egg, tuna, chicken salad in the magic bullet. Even had taco meat w/93% ground beef in the magic bullet. Lasagna (ricotta cheese and red sauce heated up)...was yummy too!

I ate a lot of the same foods (and still do)...some didnt look so "hot" after being mashed but it tasted awesome after 4 weeks of liquids.

Sometimes that will also depend on what your doc considers "mushies".

Enjoy!

Any ideas?

Read your printout darlin'. I know you got one 'cause I got one as well. The only thing I added...and still eat regularly by the way, is hummus. I love it and it goes down really well. And like chasing says, egg and tuna salad chopped fine. Those were my go to foods alot during the mushie stage.

This is one I saw here on this forum. I made it and it was so delicious because I was so ready for anything that resembled real food.

Refried Beans mixed with ricotta cheese. Heat and top with fat free mozzarella and a dollop of fat free sour cream. Yummy!

For me - I loved eating scrambled eggs again

the (fat free) refried Beans, salsa, and (reduced fat) cheese was a good option

For normal dinners that were put through the blender, I had to have it more pulverized than pureed. I am a texture eater and this put it into almost course sawdust consistency but pureed was gagging me. Still lots of Soups but also progressed to chili.

I loved ricotta, with tomato sauce, topped with some mozzarella. I also did the refried Beans with sour cream, shredded cheddar, and salsa. Mashed avocado with canned chicken was a favorite of mine as well!

Steam a cauliflower and mush it up with the stick blender, adding in chicken stock to get a smooth texture -- yummy. Greek yogurt. Egg drop soup. Have fun!