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So we don't bake them. We steam then in the microwave and then sprinkle with salt and nom them down.
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Thanks Gamergirl. I'll give that a try.
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I had some at a restaurant I need to try to make at home. Steamed, but then covered in crushed garlic and hot sesame oil. Omg! So yummy!
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I have a bag of frozen edamame. I'm looking for suggestions on how to bake them for a snack.