Just wanted to get some ideas. It's hard to cook for just 1.

Today's lunch: frozen chicken breast (2 oz) baked in a bit of chicken broth w/ green Beans.

What are y'all eating today??

http://www.lovewithr...recipe/313.html

Link to chicken Cordon Bleu recipe. Only bread item is a light topping of panko and bit of flour in the sauce, otherwise it's all protein- ham, Swiss cheese, chicken breast! I edited it a bit- kept the butter called for to make the roux in the sauce the same, but cut the butter in the panko topping to 2 Tbsp. I also subbed alpine lace reduced fat Swiss cheese for regular Swiss, and used lowfat milk instead of whole (don't try nonfat- you'll lose the creaminess factor). Makes a large 9x13 pan...would probably freeze well after chilling in the fridge. Cut into individual portions and defrost as needed! Very very tasty!

Ymmy thank you so much!!

Retro Cheesy chicken & "Rice" casserole

OMG! That looks delicious!

OMG! That looks delicious!

Thanks! It is yummy. I'm trying to duplicate a casserole my grandmother used to make all the time, replacing the rice for cauliflower "rice". Recipe coming soon on Gamergirl's blog- this was a test run for my stint as a guest blogger on her blog.

Last night's chorizo con huevos, which will probably be tomorrow's lunch as well.