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Take whatever you might have eaten and put it in a blender. I puréed a hamburger and a piece of cheese and loved it! You can puree almost anything - keep it healthy - avoid puréed apple pie and ice
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I'm in the "mushy" phase as my doctor calls it. I have made egg salad, tuna salad, baked chicken thighs with a rub, mashed potatoes, pureed sweet potatos and carrots, culiflower au gratin, broccoli
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my first pureed meal was a Wendy's chilli and it tasted like steak in my mind. LOL
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First day of purée stage- what should I have to eat?? Would really appreciate suggestions!