I'm sure there r threads about this already, but I'm being lazy and wanted to know how to kick things up a bit. I'm two days post op but been on clears for 2 1/2 weeks now. Any suggestions r great! Thanks! I'm drinking my koolaid and juices but really want to kick up my broths.

For "Mexican Chicken Soup", taco seasoning is added. You can buy mexican taco seasoning in packets in the spice section of your market. Just add to home made, buillion or canned broth. So delicious! Unjury Chicken Flavored Soup tastes best to me when added to canned College Inn Vegetable Broth instead of water. Really good as well. You could also add the taco mexican seasoning to the Unjury.

Anybody ever try the broth from Vietnamese Pho? I loved that when I could eat. I get served tomorrow, and I was hoping to be sipping that next week.