Was reading on msn.com this morning and clicked on an article on various things to do with Tuna. Most of them are just different variations of salads, but I liked the one that talked about making a "tuna burger" almost like making meatloaf in the sense of putting various vegetables mixed into the tuna and then forming a patty which you cook like a hamburger. Looked really yummy, gonna have to try this.

http://www.delish.co...recipes#slide-7

Turn a can of tuna into a zesty tuna burger with this quick recipe. If you can't find good whole-wheat hamburger buns, whole-wheat English muffins are a great substitute. The burger mixture might seem a little soft going into the pan, but once the first side is cooked, you'll be able to flip the burgers easily. Serve with steamed broccoli or sweet potato fries.

** I think we might want to do without the sweet potato fries though.

Edited July 8, 201214 yr by former_vbg

I've tasted something similar made with salmon. It was very tasty.

I've tasted something similar made with salmon. It was very tasty.

Trader joes has great frozen salmon burgers. I picked up some mahi mahi ones too, though haven't tried those yet

All good ideas! Thanks ladies!

~Jane

I've always liked the salmon burgers; just bought the mahi mahi on Saturday. But, the chicken burgers at Sam's are out of this world. I use the whole grain buns; I have a wheat allergy.

I've always liked the salmon burgers; just bought the mahi mahi on Saturday. But, the chicken burgers at Sam's are out of this world. I use the whole grain buns; I have a wheat allergy.

That sounds great too! Thanks for sharing!