- Replies 2
- Views 948
- Created
- Last Reply
Top Posters In This Topic
-
peacequeen 1 post
-
lsereno 1 post
Popular Days
Featured Replies
Join the conversation
You can post as a guest; create a free account to track replies, follow topics, and be part of the largest weight loss surgery community.
Beef jerky is high in protein, low in fat, and I can tolerate it (I'm nearly 6 months after surgery). I don't know how to measure it. Is an ounce like an ounce of fresh beef, or does an ounce of dried meat measure as MORE than that? Thanks for your help.