So I have never used the PB2 but hear such great things about it. Ive seen it before and thought about buying it. Do I just add a little to my protein shake??

Added to rasp. Yogurt tasted like a pub& j!

I ordered PB2 last week from GNC because I couldn't find it in any store where I'm at. I can't wait to try it.

I must be the only outlier here but I hated it. It tasted rancid. Old, sour and rancid. Like the peanuts had gone bad. I will never buy it again.

I must be the only outlier here but I hated it. It tasted rancid. Old' date=' sour and rancid. Like the peanuts had gone bad. I will never buy it again.[/quote']

How did you use it that it tasted so bad?

How did you use it that it tasted so bad?

I reconstituted it per the instructions to use as "classic" Peanut Butter spread on toast. Yuck! I had bought 4 jars of it, too! All went into the trash.

I reconstituted it per the instructions to use as "classic" Peanut Butter spread on toast. Yuck! I had bought 4 jars of it' date=' too! All went into the trash.[/quote']

I wonder if you just got a bad batch. It's too bad you didn't contact them and send it back for another container.

What is PB2?????

Too bad you gave up so fast. I did not like it as a paste frost time out, but really good when you add it to things

like shakes, puddings, stir fry and more. I had to play around to get the paste right for me. I do 2tbls pb2 mixed with warm water, add one truvia, dash of salt and if I have on hand I mix in one tsp cool whip lite. Love it mixed with granola in my yogurt or on crackers.

What is PB2?????

PB2 is similar to peanut flour. It is powder that is left when all the bad stuff is removed. Most people mix it n shakes or yogurts, puddings. Might want to google it.

I found it at Kroger recently.