First day on soft foods- help!
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I finally transitioned to soft foods today and I am looking for advice. My dinner co sister of 1 egg and 1 egg white (because I measured it before I cooked it and it was 3 oz), 3 oz of mushrooms, and a dot of fat free shredded cheddar cheese. Is that too much! I'm following my doctors guidelines on 3 oz protein and 3 oz veggies- but I have no clue! I took small bites and as I got about halfway through I started losing interest but finished because I wanted to make are I had adequate protein. It took me 50 minutes to eat! Was this too big of a meal? This is all so new and scary!