Hi everyone! I'm trying to prepare for when I am able to eat again and I've been thinking about getting unflavored Protein power (Unjury). I was wondering how all of you who have it use it. I don't know of it's worth my buying.

Thanks

I use unflavored whey protein from GNC, I add it to soups, mashed potatoes, shakes, yogurt etc. it has a milky taste so I try to add it to things with an underlying milk taste so its more masked.

Can u add it to scrambled eggs of other hot plates or will it clump? Egg salad tuna salad?

The uNjury is truly non flavored. However you do need to watch the high temp, it can separate over 140 degrees. I think the trick is mix first then heat to desired temp. I bought 2 containers it can go in anything... Crystallite etc

Yes, I am a regular user of the UNflavored unjury and a big fan of this Protein powder.

I add it my morning o.j. each day.

I've been adding plan greek yogurt to my soups to try to get in my protein; I'm not a big fan of protein shakes etc.

I try really hard to eat my protein and not use any shakes or protein products. Let me know what you find out and what you think.

I use the Isopure version (unflavored whey protein isolate) and LOVE it. I add it to Crystal Light instead of making protein shakes (I don't like the milky taste), and I can't detect any additional flavor, just a slight thickening. I also add it soups (after cooking and letting them cool a bit), yogurt or pudding, mashed potatoes... it's been awesome.