Normal daily fat/calorie/carb intake?
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I can't seem to find a straight answer in any of my surgery or nutritional materials and have heard conflicting advice so I wanted to ask you guys...
What were you told should be your daily calorie, fat, and carb intake?
I'm about to embark on my mushy phase but after looking over some of the foods suggested by my nutritionalist, I'm a little concerned about their fat or carb content. Like Peanut Butter and mashed potatoes...I get that their easy to swallow and qualify as mushy but they don't seem like ideal "diet foods". So I would like to know how much fat, calories and carbs I should be aiming for in my mushy phase, and for later.
Thanks :thumbup: and sorry if this has been asked before.