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Don't get discouraged, we have all been there. I hit a three week stall and then it broke. I have been losing 4-6 pounds a week since then.

We were at the same starting weight too give or take 10lbs (I WAS HEAVIER!) Surgery was 1/21. I had a very rough recovery, had the notorious three week stall which lasted 3 WEEKS, and have been feeling like my progress is NOT where it should be. I hardly ate or drank anything after surgery for at least a month. I had Water nausea & everything. Puree phase was the worst...I just could NOT eat and the sight of Protein shakes made me heave. She, on the other hand, had a super easy recovery and lost almost 20lbs more than me at this stage (her surgery was in Aug & 8 weeks later she was down 50) I just started tracking food- right now I'm having about 800-900 calories most days & I just started back to doing vigorous exercise this last two weeks. Tuesday I did a 63 minute spin class and ate 1500 calories that day. I felt that was WAY too much. I don't even like going over 1000 calories but according to FitnessPal, those 63 minutes burned off 1100 calories... Anyway, I've done over 190 minutes of exercise this week and lost only 2 friggin pounds. She's 10-12 years older than I am too. I''ve been teary all morning since weighing in. I don't know if this was really worth it. I could have struggled like this WITHOUT spending $7000 of my money on this effing surgery.

Three week stall? Search the forum it's all around here. Body is in shock and trying regroup. Did not loose a pound on 3rd week postop. Staying off the scale helps if you can. Easier said than done. I'm exactly where you are. I'm 14 down. You will break through! :-)

Thanks. It's surreal sometimes to realize that I have lost over 200 pounds. Two hundred pounds! And yet I still feel like the same old Big Sue a lot of the time. TBH, I've been struggling a lot in many aspects of my life, so I'm not in a great place to be offering encouraging words to other WLS patients right now. I do still look at new posts, though, and I have to admire you for sticking around after all these years to educate newbies on things like the three week stall.

it's the three week stall. Almost everyone goes through that.

you're in the infamous "three week stall". Almost everyone experiences that. In fact, you'll find literally thousands of posts on this site about the three-week stall. Just stick to your program and stay off the scale if you need to. It'll last 1-3 weeks, and as long as you stick to your program, your weight loss WILL start up again. It always does..

I am copying my respone in another thread which is almost the exact as yours and the reply is applicable to you too: It would be useful if you filled in your profile: weight and height, helps with context to some questions/posts. I wouldn't say it was slow either, 6kilos in three weeks is good, you are doing great. Your body has been through a surgery, there is swelling and inflammation, its healing. If you read through a lot of the posts here or use the search link for stalls you would see that stalls are a common factor in weight loss surgery even in the first few weeks. The infamous three week stall that can happen at two or four weeks too, for some people the first stall may last a short time for others it can be a few weeks. There will be other stalls along the way. If you lost a lost of weight pre surgery in the pre op diet, this typically lessens the weight loss in the immediate post op phase as you've already lost all the bloat and Fluid retention. https://www.bariatricpal.com/topic/436058-hardly-any-weight-loss-after-week-2-post-op-is-this-normal/

Yes. It's normal. Do a search for the "three week stall." Sent from my SM-G925V using the BariatricPal App

they happen to most of us. The first major one usually hits sometime during the first month post-op. We call it the "three week stall" because it's most often the third week, but not always. mine was weeks 2 & 3. they typically last 1-3 weeks, but I've heard of them lasting longer (although USUALLY 1-3 weeks), Just stick to your program and stay off the scale for a few days - and know that it WILL break.

I did nothing to break it. I actually expected it cause it was my third week and there’s always the infamous three week stall. I just rode it out. i lost 22 lbs. from my highest in 3 weeks prior to my surgery date (includes 2 week liquid diet) I lost 19 lbs. from surgery day. I have not gone to gym yet, plan on starting tomorrow. I know the scale will jump a bit due to working out as well

Three week stall is normal. Search on the forum under stall and you will find a zillion posts on it. Your body is readjusting to the weight loss and to your new calorie intake, it's spent three weeks being just constantly confused and now it's rearranging stuff. It probably is retaining water. It probably is pulling inches off your body - have you measured? Just because you do not see scale movement doesn't mean your body is not still losing or on track. Stick with it, the stall will end, even if it takes a few weeks. Just make sure you're still keeping yourself hydrated and keeping your protein up. Stalls do not last forever =) Hang in there.

I was down about 32lb the first month, starting at 292 & BMI around 42. I'm now down about 100 at seven months and just about at goal (we'll see how the body comp settles out - that's the actual goal.) Whether you stall or not at the typical three week mark, your loss will slow markedly at that point. Initially you are burning mostly glycogen (some stored carb and protein) which burns at a rate of around 2000cal per pound. Once those stores are consumed, you actually start burning the fat that we are trying to lose, but it comes off slower, at around 3600cal per pound. I never had the dreaded three week stall, but the loss curve sure flattened out some right at that time.

the three-week stall usually lasts a week or two, but I've known of a couple of people who had it last for 3.5 weeks. Mine lasted for two weeks and after it broke, I settled into a pattern like you described - a half pound to a pound a day. I lost at that rate for the first six or seven months, then it slowed down even more (actually, after the first month or two, it was more like a half pound a day, if that...). It adds up over time, though. I've lost a total of 236 lbs. Just stick to your program and be patient and the weight will come off..

It took a good week for all the extra fluids to wash out. Then I lost 16lbs the next week. Now I am at the dreaded three week stall.

Ditto, three week stall, it's your body adjusting to all the changes. Mine lasted 2 weeks, but haven't hit any since.

Take your vitamins and KEEP weighing. It is very good to know where you are at in case you need to adjust your routine(Like in this case). Keep drinking your water and the weight will move. During my three week stall I gained 3 pounds and thought WTF!! I now stick to 600-700 calories and low carb, woohoo!! Keep going, no worries, you can do this!!

do a search on the "three week stall". Happens to almost everyone. Stick to your plan and the stall will eventually break. I promise.

I just got over my three week stall and Liz is right, the scale wasn't moving but I was losing inches. I am glad for the stall cause I was a little scared losing two pounds a day. Congrats on your 53lbs. I can't wait to say the same, I am at week 4.

do a search on this site for the "three week stall". I can pretty much guarantee you'll find hundreds of postings on it

OHHHH dear one- the conversations we've had today on this forum about stalls!!! I am in one as well. Mine started at...guess when....three weeks!!! Yes, it's referred to around here as the "three week stall." I found a great explanation for it today from one of our seasoned sleevers. Check it out: (This was a post on another thread by "Tiffykins.") This is why you are in a stall. It's normal and expected. Your body will never go into a stall as long as you have body fat to burn: Weight Loss Stall or Plateau A weight loss stall or plateau is an extended period of time during reducing efforts where is there is no weight loss according to the scale and no loss of inches according to the tape measure. This is why it is so important to take your body measurements before surgery, so you'll have a reference as your weight loss progresses post-op. We suggest you take measurements of your chest, waist and hip, neck, upper arm, thigh and calf. Be aware it is very common for your weight loss to "stall" shortly after surgery. Diana explains the reason for this below. The Inevitable Stall By Diana C. A "stall" a few weeks out is inevitable, and here's why. Our bodies use glycogen for short term energy storage. Glycogen is not very soluble, but it is stored in our muscles for quick energy -- one pound of glycogen requires 4 lbs of Water to keep it soluble, and the average glycogen storage capacity is about 2 lbs. So, when you are not getting in enough food, your body turns first to stored glycogen, which is easy to break down for energy. And when you use up 2 lbs of glycogen, you also lose 8 lbs of water that was used to store it -- voila -- the "easy" 10 lbs that most people lose in the first week of a diet. As you stay in caloric deficit, however, your body starts to realize that this is not a short term problem. You start mobilizing fat from your adipose tissue and burning fat for energy. But your body also realizes that fat can't be used for short bursts of energy -- like, to outrun a saber tooth tiger. So, it starts converting some of the fat into glycogen, and rebuilding the glycogen stores. And as it puts back the 2 lbs of glycogen into the muscle, 8 lbs of water has to be stored with it to keep it soluble. So, even though you might still be LOSING energy content to your body, your weight will not go down or you might even GAIN for a while as you retain water to dissolve the glycogen that is being reformed and stored. Breathe, and fuggedaboudit for a few days. What You Can Do About a Stall or Plateau If you are experiencing a post-op weight loss stall or plateau further out there are a few possible causes. First, check that are you really in a stall. If the scale has stopped moving you may be losing inches, so check your measurements. Too Many Carbs? Carbohydrates can start sneaking into your foods without you being aware of how quickly they are adding up. For more information on carbs, see our section onCarbohydrates. If you are struggling with your weight loss you may want to examine your daily carb count. You can try to keep your carbs under 50g a day and see if that makes a difference in your weight loss. Do not eat carbs before bedtime as it triggers insulin and initiates fat storage. There are some great web site resources you can use to keep track of what you are eating.

Search three week stall. Tons of people have gone through the same thing. Also losing a lot of weight in a short amount of time kind of shocks the body. It does need time to adjust. Are you measuring? While weight might slow or stall from time to time, you could be losing inches.

Our bodies are complex systems, not simple machines. @@Babbs has a great explanation of the technical/biological reason for the three week stall.

I had a three week stall at week three that I just finally have come out of. I tried changing around everything, increasing Protein, walking, Water, decreasing carbs. Nothing helped. I have no clue what eventually knocked me off the stall, but I do know one thing - it sucked! I can't imagine how you're feeling six weeks into one. My clothes don't feel a whole lot different, but I was slowly losing an inch here and there, so if you're not measuring, maybe that'd help you keep going? I know you already acknowledged the low water, but that would be one thing to add. When you work out it can be really important to replace water. Hmmmm...Have you tried switching up the type of workout you do? I know other times I've reached plateaus in diets I was able to get over the plateau by exercising at a different time of day, for example, moving it to early morning to get my metabolism up. Or changing which workout I was doing so that I wasn't stuck in the same thing every day. On that same token, are you eating the same types of foods every day? That's another thing that will throw me into a plateau. My brother is a creature of habit and has the exact same lunch every day. If I do that, I will stay put at the exact same weight. My body likes it when things are consistent and will try its very best to keep them there. Are you getting in enough fiber? That might help keep your digestive system moving. I'm not sure if it will help the scale, but it would be a healthy thing to have in your diet. I'm not sure what else, but you will get through this! If you are doing the right things your body will eventually have to give up and let the scale move. For the mean time, maybe put the scale away (I know this is so ridiculously hard to do, maybe you'll be better at it than I was!), set some fitness goals instead of scale goals, and measure. You can still be successful even when the scale isn't moving.

I was sleeved on May 26th and weighed 300 lbs. I am 5 weeks out and weigh 271 lbs. Fotunately I did not hit the dreaded three week stall or maybe I did and just didn't realize it. My relationship with the scale has definitely changed. I still weigh myself almost daily but I have found that the number no longer sends me into a frenzy. I think reading so much here I finally realized that the scale does not make or break success. I am on soft foods and dabbling with some regular foods. Had chicken and some pulled pork. No beef. I really want a salad and some fresh fruit. Waiting to here back from NUT. I truly have found that this forum prepared me for surgery and post-op.

Did any of you go through the famous three week stall?