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Showing results for '"three week stall"'.
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Almost 3 weeks and weight loss stagnant at 5-6kg only..
catwoman7 replied to jadore's topic in POST-Operation Weight Loss Surgery Q&A
you're in the infamous "three week stall". Almost everyone experiences that. In fact, you'll find literally thousands of posts on this site about the three-week stall. Just stick to your program and stay off the scale if you need to. It'll last 1-3 weeks, and as long as you stick to your program, your weight loss WILL start up again. It always does.. -
Every one loses at their own rate. There is no right or wrong amount of weight to lose each week. Yes, there may be average amounts of loss people who are similar height, weight, age, gender, etc. may have in common. As long as you see the trend of your weight loss going down you’re succeeding. The amount you lose each week will also slow as you progress. It is possible you are experiencing a stall as has been suggested. These are extremely common. We talk about the three week stall but that first one can happen at week 2, 3, 4, 5 …. It’s just your body taking a breath & trying to catch up with the changes (surgery, weight loss, reduced calories, dietary changes,…). You will likely have other stalls as you’re losing. We’ve all been on that gain, lose, gain roller coaster. Personally I know the reason I always regained after losing was because the diets I was on weren’t sustainable or I just went back to the same old way of eating. I’d start regaining a couple of weeks after the diet ended. The difference this time is that I work at sticking to the changes I made to how I eat, what I eat, why I eat every day. I have many years ahead of me but I’m going to work my butt off to try to stay my course cause that desire to go down my old path is always there. I just understand it & manage it better now. Your success starts & ends in your head. It’s not just what you put in your mouth. You have to do the head work. Many do this with the help of a therapist, others do it themselves. There are lots of people here who are happy to share experiences & offer support. Follow your plan, meet your protein goals, get your fluids in, be more active and your weight loss will continue. You’ll get there.
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Weight loss Timetable/Stall
catwoman7 replied to MrsSnapBack's topic in General Weight Loss Surgery Discussions
unless you're the size of one of the participants on "My 600 lb Life", your weight loss is normal. I lost 16 lbs the first month. Many of us (probably most) lost somewhere between 15-25 lbs the first month. Stalls along the way are also very normal, the first one usually occurring within the first 4-6 weeks after surgery (often the 3rd week, which is why we call it "the three week stall"). I have mixed feelings about "My 600 lb Life" because I think it gives a lot of WLS patients unrealistic expectations. Starting BMI is one of the factors that influence your rate of weight loss, and the people on that show tend to start out at MUCH higher BMI's than your average WLS patient. As long as your weight is trending down, relax. I was a "slow loser" from the get-go, and I lost all of my excess weight - over 200 lbs. -
Search this site for "three week stall" and you will find that this is very, very comon. Nothing to worry about. Just keep following directions. Remember what your body has been through in the last three weeks! Give it time to catch it's breath. 33 lbs in three weeks is really significant, you're doing fine.
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In a stall and FREAKING OUT!
ashelaine replied to Lauren610's topic in POST-Operation Weight Loss Surgery Q&A
My 'three week stall' hit at 2.5 weeks and didn't lose an ounce- the scale actually went up twice- for 2 weeks. Then I dropped 5lbs over night. Just try and keep your protein high and keep your fluid intake up and the scale will go. BTW- I had lost 26lbs when mine hit and I'm currently in another stall and have been since Christmas. It sucks- but it's all part of the process -
One Month Post Op/Plateau?
Creekimp13 replied to Aworknprogress's topic in Gastric Sleeve Surgery Forums
You were lied to. The three weeks stall is infamous. What can you do? Be patient. That's it. -
I was sleeved on 3/22 and reached 21 lbs down three days ago. But now, I have gained three lbs back! I am so discouraged and upset, I just don't know why I haved gained 3 lbs. Maybe I am not getting enouch Protein. Or maybe its because I haven't had a bowel movement in a week. Anyone know what I should do? I am so discouraged. Please someone, tell me what to do. I have heard of the three week stall because at first before I was three weeks out I thought that is what had happened. But now, I get on the scales after two days and I have gained! Any help would be greatly appreciated.
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Weightloss-Best Things To Eat
Bufflehead replied to suchsh's topic in POST-Operation Weight Loss Surgery Q&A
Almost everyone hits a stall at the third week. It doesn't matter what you eat (unless you are eating milkshakes and french fries or something awful and need to fix it). That said, my doctor prescribed a maximum of 60 g carbs and a minimum of 75 g protein while on purees. I also ate a lot of eggs, protein shakes, and refried beans. Other things I ate: Greek yogurt, cottage cheese, and various white meats pureed with different sauces, such as: sweet & spicy tuna (the kind that comes in a pouch) pureed with sriracha sauce hickory smoked tuna pureed with low cal bbq sauce lemon dill salmon pureed with olive oil mayo chicken pureed with marinara sauce, then heated up with melted mozzarella cheese turkey pureed with peanut satay sauce I was limited to 3 tablespoons of food per meal, 3 meals per day, no snacks (other than liquids/protein shakes). All of that said . . . the three week stall is completely normal and it doesn't mean you are doing anything wrong with your eating! I promise! -
3 weeks post op purting on weight
blizair09 replied to avremy's topic in POST-Operation Weight Loss Surgery Q&A
You are probably just experiencing the "three week stall" that is well documented on this forum. Outside of that, the body does a lot of weird things during the first few weeks as it adjusts to a new normal. What are you consuming at this point? I can't imagine it is much, but there may also be an answer in that... -
What Was Your 1st Months Loss After Gastric Sleeve Surgery...especially Those Who Lost Alot
RickM replied to megannadine's topic in POST-Operation Weight Loss Surgery Q&A
I was down about 32lb the first month, starting at 292 & BMI around 42. I'm now down about 100 at seven months and just about at goal (we'll see how the body comp settles out - that's the actual goal.) Whether you stall or not at the typical three week mark, your loss will slow markedly at that point. Initially you are burning mostly glycogen (some stored carb and protein) which burns at a rate of around 2000cal per pound. Once those stores are consumed, you actually start burning the fat that we are trying to lose, but it comes off slower, at around 3600cal per pound. I never had the dreaded three week stall, but the loss curve sure flattened out some right at that time. -
3 weeks post- op. No weight loss in 6 days?
RozzieJ replied to BaseballMamma's topic in POST-Operation Weight Loss Surgery Q&A
And here I was self-flagellating because I thought I must be either eating too much or too little or just generally have a body that doesn't want to lose weight. I'd never heard of the three week stall, but I'm in the midst of it. I'm 4wks post op tomorrow and I've fluctuated between losing and gaining a kilo in the last fortnight. That said, I do notice tiny changes in my body ie my sports crop top that was once nearly cutting me in two is now comfortable bordering on being too loose. I'm glad I kept scrolling through this and thank you to the original poster for posting this!!! I just hope my body gets a grip on itself and starts to pull the finger out. I've ramped up my cardio and plan to start weights this weekend (baby weights, not Arnie weights!!!). You all have given me hope that I'm not going to stay this weight. Yay! Cheers RozzieJ -
Oh I was really frustrated my first week!!! It felt like I didn't lose anything for days at a time and then only a pound and then nothing again! I think my system was in shock and went into lock down. I'm only 11 days out now but things have started moving. I think I have to put the scale away - the three week stall sounds crazy making.
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You lost 36 lbs in a month? And you think that is slow? That is 15% of your entire body weight lost in one month. That isn't slow, that isn't even average, that is actually a very big loss. A stall is common around 3 weeks post op. Do a search and you will find literally 100s of threads on the "Three Week Stall". The weight loss has not stopped, it has just stalled so your body can adjust to this new and prolonged calorie deficit. You have probably even noticed that while you haven't lost but a few pounds during this stall that you seem to still be losing inches and size. Your calories/protein/carbs look to be on point for this stage.... keep doing what you have been doing and the loss will resume! Your results are already great and show that this is working for you.
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HELP! Sleeved 8/27/14.....scale not moving!
dropdeadweightdiva replied to jamie1967's topic in Gastric Sleeve Surgery Forums
I use the term 'three week stall' because that tends to be when that first stall happens but for some it does so earlier or later.. as long as you follow your program it will drop pretty dramatically when it ends. -
my 3 week stall is annoying me
trishrnyoung posted a topic in General Weight Loss Surgery Discussions
so, I have heard of it, the three week stall, but I don't like it very much. I think part of my problem is that I am not taking in enough fluids or just throwing them up. I just took some mirilax because I havent had a bowel movement in a week. Yes, I said a week. I have RA and am on pain medication and that doesn't help at all. so when does this stage pass. I am so discouraged! -
I have heard of three week stall but I am coming up on two weeks and havnt lost anything so it scares me to stall in 3rd week. I have lost zero since coming home from hospital. Sent from my iPhone using the BariatricPal App
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Google "three week stall." Right now, your body is desperately trying to heal. Stick to your plan, meet your protein and water goals, walk when you can, and stay off of the scale. The weight will eventually start coming off. And get used to the stalls. I have learned that nothing about post-op weight loss is linear. It is frustrating, I know, but if you just trust in the process and do exactly what you are supposed to do all of the time, you will be successful. Good luck!
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Like clock work....
band2bypass15 replied to MisforMimi's topic in POST-Operation Weight Loss Surgery Q&A
I just hot the three week stall. I'm down 29 lbs and couldn't wait to say I am down 30! Well, that may not happen right away. But I am so relieved to know that a "3 week stall" is actually a thing that others go through too. If I didn't know about this ahead of time I'm sure I would be really hard on myself...and I don't want that kind of negativity when I'm working so hard at this! -
The three week stall is so common. I am sure there are threads on this forum and others devoted to nothing else. I did not have it (and I was expecting to), but based on what I have seen, I might be in the minority. Folks say to simply stay on track with your program and it will break. You are so early post-op it is not anything anything you did or didn't do. It is your body adjusting.
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Who Else Is Not Losing?
Kayrae1982 replied to luvzpitbullz's topic in POST-Operation Weight Loss Surgery Q&A
I'm at the "three week stall" it sucks. And I'm not sure what to eat to get out of it. I heard to eat more, but wow it's hard to eat what I am now lol. Hopefully it won't last long. I've lost 19lbs so far which I'm so thankful for but ready for the rest to come off! -
I am bumming out
XYZXYZXYZ1955 replied to jesslovesglitter's topic in POST-Operation Weight Loss Surgery Q&A
It sounds as though you hit the normal three-week stall, so no worries there. I'm a little confused--when you say you eat "4 ounces of protein at least" do you mean at one time? That seems like a lot at once for as relatively early as you are in the process. Are you meeting the water goals? I would not stress over meeting an arbitrary weight loss goal; focus more on the big four goals (per my surgeon): water, protein, vitamins, and exercise. Is there a reason you are not taking vitamins? They really are essential for WLS recipients--we can't get enough of what we need through our very limited diets at this point. Good luck! -
4 week Post-Op 2 week stall and weight GAIN :(
catwoman7 replied to mariazmk's topic in POST-Operation Weight Loss Surgery Q&A
you're in a stall. Almost everyone has their first stall during the first month or so after surgery. I had mine during weeks 2 and 3. It finally broke during week 4, and I dropped like 6-8 lbs practically overnight. Do a search on "three week stall" - it happens to almost everyone! You are fine - stop worrying! I started out where you are weight-wise, and I lost 16 lbs the first month. I thought I was never going to lose weight, but I lost over 200 lbs! Stick to your program and the weight WILL come off! Your surgeon is going to be delighted with your loss so far! -
Yes, Yes . . we are all very different in the way we lose weight. However with out sorting through every post ever made on VST I was wondering what are the most common times to stall through out the first year and do they last for different amounts of time. Example, if three weeks and 5 months are common stall points , does the three week stall only last one week where the 5 month stall last a month ? Stalls seem to get everyone in such a feisty mood I thought if i just prepared for one in my head I could psych it out
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Those of you that are at least 6 or more weeks out...
mz.newlife54 replied to TeacherMommy's topic in POST-Operation Weight Loss Surgery Q&A
Did any of you go through the famous three week stall? -
Hi Maddie, A three week stall is a long time. I know you're frustrated! You're just now six weeks out, so you are starting on 'everything'. Carbs can bring you to a halt fast depending on what you are eating. To kick start a plateau, I'd always up my Protein and Water, do a little exercise and it worked like a charm every time. Protein for me was normally 60 - 65 and I'd go to 70 - 80. My calories when I was where you are were between 500 and 650 per day...and I did good to get that much in. During my losing period I averaged 675 per day. I had great restriction, I still do. I call cottage cheese, the Breakfast of champions, I love it. 1% of course. Eggs; steamed shrimp (i keep a bag on hand for lunch), tuna, I measure 2 TB of lite mayo for a can; whatever meat you want at night; stay away from bread, rice, Pasta, all sweets, nothing until you reach goal; chips; if it's in a bag or a box....chances are, you shouldn't have it!!! The exception, Special K Crackers, a few with tuna rather than bread are ok - recommended by my dietitian. They even have a little Fiber. I have two glasses of skim milk per day. I get liquid and 16 grams of protein, killing two birds with one stone, so to speak!! Greek yogurt, the plain, has TONS of protein in it, add Stivia or some other artificial sweetener to it, or sugar free jelly....a little fruit, be creative, just nothing you shouldn't. Great source of protein. I hope these suggestions help!!! Three weeks is a long time, you can overcome this, I promise you!!! Good luck, this tool works, just work with it!!! Also, I still weight and measure EVERYTHING....and keep an on line food log, it's good to know exactly how much you are eating and to keep track of your protein and calories!!! Just a suggestion!!
